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Winter Wonderland Chocolate Chip Cookies

Winter Wonderland Chocolate Chip Cookies
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Indulge in the festive spirit with Winter Wonderland Chocolate Chip Cookies, a delightful treat that embodies the essence of the holiday season. These soft and chewy cookies are enriched with a combination of semi-sweet and white chocolate chips, complemented by a crunch of peppermint candies. Perfect for sharing at gatherings or enjoying with a warm drink, this easy-to-follow recipe guarantees a batch of cookies that will impress friends and family alike.

Ingredients

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  • 1 cup unsalted butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup brown sugar, packed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups semi-sweet chocolate chips
  • 1/2 cup white chocolate chips
  • 1/2 cup crushed peppermint candies

Instructions

  1. Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. In a mixing bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy. Beat in eggs one at a time and stir in vanilla extract.
  3. In another bowl, whisk together flour, baking soda, and salt. Gradually combine this dry mixture with the wet ingredients until just mixed.
  4. Fold in semi-sweet chocolate chips, white chocolate chips, and crushed peppermint candies evenly throughout the dough.
  5. Using a cookie scoop or tablespoon, place rounded balls of dough onto prepared baking sheets with space in between.
  6. Bake for about 10–12 minutes until edges are lightly golden; centers should look slightly underbaked.
  7. Let cool on the baking sheets for 5 minutes before transferring to wire racks to cool completely.

Nutrition

Find it online: https://trandtaste.com/winter-wonderland-chocolate-chip-cookies/

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