Toffee Almond Cookies
Indulge in the delightful world of baking with these Toffee Almond Cookies! With a rich buttery flavor, crunchy almonds, and sweet toffee bits, these cookies are perfect for any occasion, whether you’re hosting a gathering or satisfying a sweet craving. Easy to make and customizable, you can personalize them by adding your favorite nuts or chocolate chips. These cookies are not only delicious but also a guaranteed crowd-pleaser that will warm hearts and create cherished memories.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup toffee bits
- 1 cup chopped almonds
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Add eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
- In another bowl, combine flour, baking soda, and salt. Gradually add this mixture to the wet ingredients until just combined.
- Gently fold in the toffee bits and chopped almonds.
- Drop rounded tablespoons of dough onto the prepared baking sheet with space between each cookie.
- Bake for 10–12 minutes or until golden brown on the edges. Cool on the baking sheet for about 5 minutes before transferring to wire racks.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://trandtaste.com/toffee-almond-cookies/