The Very Best Fruit Salad
The Very Best Fruit Salad is a vibrant and refreshing mix of fresh fruits, enhanced by a sweet-tart glaze that highlights their natural flavors. This delightful recipe is perfect for summer gatherings, potlucks, or as a light dessert.
- Prep Time: 30 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1/3 cup apricot preserves
- 1/4 cup granulated sugar
- 2 tablespoons lemon juice
- 1 pineapple (chopped)
- 2 cups purple grapes (halved)
- 2 cups green grapes (halved)
- 1 pound strawberries (hulled and quartered)
- 5 kiwis (peeled and quartered)
- 2 large mangos (chopped)
- 10 ounces blueberries
- 6 ounces raspberries (optional)
- 2 cans mandarin oranges (drained)
Instructions
- In a large bowl, combine apricot preserves, sugar, lemon juice, and lemon zest until smooth.
- Add chopped pineapple to the glaze.
- Halve purple and green grapes; add to the bowl.
- Hull strawberries and quarter them; mix in.
- Peel kiwis, quarter them, and fold into the salad.
- Chop mangos and add to the mixture.
- Gently incorporate blueberries and optional raspberries.
- Drain mandarin oranges before adding them to the salad.
- Serve immediately or chill for enhanced flavors.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 120
- Sugar: 22g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://trandtaste.com/the-very-best-fruit-salad/