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Sweet Chili Grilled Chicken

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Sweet Chili Grilled Chicken is a flavor-packed dish that combines the sweetness of chili sauce and the savory essence of soy sauce to create a deliciously marinated chicken. Ideal for summer barbecues or quick weeknight dinners, this recipe is easy to prepare and sure to impress family and friends alike. With just 10 minutes on the grill, you can serve up juicy, tender chicken that pairs perfectly with your favorite sides. This versatile dish allows for customization with various vegetables or salads, making it a great choice for any occasion.

Ingredients

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  • 1 cup sweet chili sauce
  • 1/4 cup low-sodium soy sauce
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 1 teaspoon kosher salt
  • 1 teaspoon black pepper
  • 1 to 1.25 pounds boneless skinless chicken breasts

Instructions

  1. In a large ziptop bag, mix sweet chili sauce, soy sauce, olive oil, lemon juice, salt, and pepper.
  2. Add chicken breasts to the bag, seal tightly, and shake to coat evenly.
  3. Refrigerate for at least 1 hour or overnight for better flavor.
  4. Preheat your grill to medium-high heat.
  5. Grill marinated chicken (and optional vegetables) for about 10 minutes or until cooked through, flipping occasionally.
  6. Garnish with sliced green onions before serving.

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