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Strawberry Pretzel Salad Parfaits

Strawberry Pretzel Salad Parfaits Recipe
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Indulge in the delightful Strawberry Pretzel Salad Parfaits, a perfect summer treat that combines sweet and salty flavors with creamy and crunchy textures. These individual dessert cups are ideal for picnics, barbecues, or family gatherings, captivating both kids and adults alike. In just a few simple steps, you can create an impressive dessert that showcases layers of luscious cream cheese filling, crushed pretzels, and homemade strawberry pie filling. With no baking required and easy-to-find ingredients, this no-bake dessert is not only practical but also a stunning centerpiece for any occasion. Get ready to wow your guests with this deliciously refreshing parfait!

Ingredients

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  • 3/4 cup crushed pretzel pieces
  • 1/2 Tablespoon granulated sugar
  • 4 Tablespoons melted unsalted butter
  • 1 – 8 ounce package cream cheese, softened
  • 1/2 cup powdered sugar
  • 1/2 Tablespoon vanilla bean paste
  • 1 – 16 ounce container Cool Whip, thawed and divided
  • 1 cup Homemade Strawberry Pie Filling

Instructions

  1. Prepare the crust: Mix crushed pretzel pieces, granulated sugar, and melted butter in a bowl. Divide evenly among four jars and press down to form a crust layer.
  2. Make the cream cheese filling: Beat softened cream cheese and powdered sugar until creamy. Stir in vanilla bean paste, then gently fold in 1 1/2 cups of Cool Whip until combined.
  3. Assemble the parfaits: Spoon or pipe cheesecake filling over the pretzel crust in each jar. Top with homemade strawberry pie filling.
  4. Chill before serving: Refrigerate parfaits until ready to serve. For decoration, swirl extra Cool Whip on top and add a mini pretzel.

Nutrition

Find it online: https://trandtaste.com/strawberry-pretzel-salad-parfaits-recipe/