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Strawberry Brownies

Strawberry Brownies Recipe
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Indulge in the delightful combination of chocolate and fresh strawberries with our Strawberry Brownies Recipe. This simple yet scrumptious treat is perfect for springtime gatherings or just to satisfy your sweet cravings. The rich brownie base, enhanced with the sweetness of strawberries, offers a mouthwatering experience that everyone will love. With easy-to-follow instructions and minimal ingredients, both novice and experienced bakers can whip up this dessert in no time. Elevate these brownies with a creamy glaze for an extra touch of elegance or enjoy them as is—either way, they’re sure to impress!

Ingredients

Scale
  • 13.25 oz strawberry cake mix
  • 1/3 cup vegetable oil or melted butter
  • 1 large egg
  • 4 oz cream cheese
  • 1 cup powdered sugar
  • 2 tbsp seedless strawberry jam
  • 4 tbsp heavy cream

Instructions

  1. Preheat your oven to 350°F. Line a baking dish (7×11" or 8-9" square) with parchment paper or foil and lightly spray with nonstick cooking spray.
  2. In a mixing bowl, combine vegetable oil, egg, and cream cheese. Use an electric mixer on medium speed until well blended.
  3. Gradually add the strawberry cake mix, mixing until thoroughly combined; the batter will be thick.
  4. Spread the batter evenly into the prepared baking dish using a silicone spatula.
  5. Bake for 20-25 minutes until edges are brown and center is mostly set; check doneness with a toothpick.
  6. Allow brownies to cool completely before glazing.
  7. For the glaze, whisk together cream cheese, powdered sugar, and strawberry jam in a bowl; gradually add heavy cream until you achieve a pourable consistency.
  8. Pour glaze over cooled brownies and let it set for at least 15 minutes before cutting into pieces.

Nutrition

Find it online: https://trandtaste.com/strawberry-brownies-recipe/