Spinach Stuffed Chicken Breasts
Indulge in the flavors of Spinach Stuffed Chicken Breasts, a delightful and healthy dish that combines succulent chicken breasts with a rich and creamy filling. This recipe features fresh spinach, smooth cream cheese, and savory Parmesan cheese for an irresistible taste that will impress your family and friends. Perfect for busy weeknights or special occasions, these stuffed chicken breasts are not only easy to prepare but also offer a nutritious meal option packed with protein. Plus, the single-dish baking method means less cleanup after dinner!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1 teaspoon salt (divided)
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- 4 ounces cream cheese (softened)
- ¼ cup grated Parmesan cheese
- 2 tablespoons mayonnaise
- 1 ½ cups chopped fresh spinach
- 1 teaspoon garlic (minced)
- ½ teaspoon red pepper flakes
Instructions
- Preheat your oven to 375°F.
- Drizzle chicken breasts with olive oil and season with paprika, salt, garlic powder, and onion powder.
- Cut pockets into the side of each breast carefully.
- In a bowl, mix cream cheese, Parmesan cheese, spinach, minced garlic, red pepper flakes, and remaining salt.
- Stuff each chicken pocket with the filling mixture.
- Place in a baking dish and bake uncovered for 25-30 minutes until cooked through.
Nutrition
- Serving Size: 1 stuffed chicken breast (approx. 175g)
- Calories: 330
- Sugar: 2g
- Sodium: 700mg
- Fat: 19g
- Saturated Fat: 7g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 120mg
Find it online: https://trandtaste.com/spinach-stuffed-chicken-breasts/