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Spicy Jalapeño Popper Chicken Soup

Spicy Jalapeño Popper Chicken Soup

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Spicy Jalapeño Popper Chicken Soup is a delightful fusion of creamy comfort and spicy zest, perfect for warming up chilly evenings or impressing guests at gatherings. This hearty soup combines tender chicken with vibrant jalapeños, rich cream, and cheesy goodness, ensuring a satisfying experience in every spoonful. It’s a versatile dish that can be served as a main meal or an appetizer, making it suitable for various occasions. With simple ingredients and straightforward steps, this recipe is easy to prepare and promises to become a family favorite.

Ingredients

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  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 2 large jalapeños, seeds removed and diced
  • 1 pound boneless, skinless chicken breasts
  • 4 cups chicken broth
  • 1 cup heavy cream (or substitute with low-fat milk)
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 1 cup cream cheese, softened
  • 1 cup shredded cheddar cheese
  • Fresh cilantro for garnish

Instructions

  1. Heat olive oil in a large pot over medium heat. Sauté diced onion for 5 minutes until softened.
  2. Add minced garlic and diced jalapeños; cook for 2 additional minutes.
  3. Introduce chicken breasts and chicken broth; bring to a boil, then simmer for 15 minutes until chicken is cooked.
  4. Remove chicken, shred it with forks, then return it to the pot.
  5. Stir in heavy cream, cumin, paprika, salt, and pepper; mix well.
  6. Add cream cheese and stir until fully melted and combined.
  7. Gradually mix in shredded cheddar cheese until melted.
  8. Let simmer for another 5 minutes; serve hot garnished with cilantro.

Nutrition

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