Smoky Masala Chai
Indulge in the comforting warmth of Smoky Masala Chai, a delightful blend of smoky black tea and aromatic spices. This cozy beverage is perfect for chilly autumn and winter days, providing a rich flavor profile that warms the soul. Whether you’re winding down after a long day or looking to impress guests with an extraordinary drink, this chai delivers on both taste and warmth. With its easy preparation and customizable sweetness, it’s an ideal choice for any occasion. Enjoy the health benefits of the spices while you sip on this aromatic treasure that invites relaxation and comfort.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 2 cups (2 servings) 1x
- Category: Beverage
- Method: Simmering
- Cuisine: Indian
Ingredients
Scale
- 2 cups water
- 2 tsp loose-leaf smoky black tea or 2 tea bags
- 1 cup milk (dairy or non-dairy)
- 4–5 black peppercorns
- 3 whole cloves
- 3 green cardamom pods
- 1 cinnamon stick
- 1–2 tbsp brown sugar (to taste)
Instructions
- In a small pot, boil 2 cups of water. Add peppercorns, cloves, cardamom pods, and cinnamon stick. Simmer for about 5 minutes.
- Add the smoky black tea and steep for 3-4 minutes.
- Stir in milk and brown sugar; let simmer on low heat for another 3-4 minutes.
- Strain the tea into mugs to remove solid spices and enjoy warm.
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 10g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg
Find it online: https://trandtaste.com/smoky-masala-chai/