Slow Cooker Street Corn Chicken: Creamy Comfort in Every Bite
Indulge in the creamy goodness of Slow Cooker Street Corn Chicken, a delightful comfort dish that brings together tender chicken and the rich flavors of corn. This easy-to-make recipe is perfect for busy weeknights or family gatherings, offering delicious taste without the fuss. With minimal prep time, you can set it and let your slow cooker work its magic. The combination of cream cheese and spices creates a luscious sauce that makes every bite irresistible. Customize it with your favorite toppings and enjoy a meal that satisfies both kids and adults alike!
- Prep Time: 10 minutes
- Cook Time: 4–6 hours
- Total Time: 0 hours
- Yield: Serves 4
- Category: Dinner
- Method: Slow Cooking
- Cuisine: Mexican
Ingredients
Scale
- 1 lb boneless chicken breasts or thighs
- 2 cups corn (fresh grilled, frozen, or canned)
- 4 oz cream cheese (or vegan alternative)
- 1/3 cup cotija cheese (or feta)
- Juice of 1 lime
- 2 cloves garlic (minced)
- 1/2 tsp chili powder
- 1/2 tsp smoked paprika
- 1/2 tsp onion powder
- Optional garnish: fresh cilantro
Instructions
- Layer boneless chicken at the bottom of the slow cooker.
- Add corn, garlic, lime juice, and spices on top.
- Spoon cream cheese and sprinkle cotija over the mixture.
- Cover and cook on low for 4-6 hours until chicken is tender.
- Shred chicken in the slow cooker and mix well before serving.
- Garnish with cilantro if desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 300
- Sugar: 3g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 70mg