Pizza Pasta Salad
Pizza Pasta Salad is a colorful and flavorful dish that combines the beloved tastes of pizza with the satisfying texture of pasta. This vibrant salad features fresh vegetables, turkey pepperoni, and gooey mozzarella cheese, making it a hit for both kids and adults. Perfect for picnics, barbecues, or family dinners, Pizza Pasta Salad is not only easy to prepare but also highly customizable. You can serve it warm or cold, making it an ideal option for any occasion. With its delightful combination of ingredients, this dish will impress your guests while being quick enough for busy weeknights!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Serves 8
- Category: Main
- Method: Mixing
- Cuisine: Italian
Ingredients
Scale
- 4 cups cherry tomatoes (halved)
- 1 medium red onion (chopped)
- 2 cups white mushrooms (sliced)
- 1 green bell pepper (seeded and chopped)
- 1 cup turkey pepperoni slices
- 2 cups cubed mozzarella cheese
- 1 pound bowtie pasta (cooked to al dente)
- 1 cup fresh basil (chopped)
- 1 teaspoon salt
- 1 teaspoon Italian seasoning
- 2 rounded tablespoons tomato paste
- 6 tablespoons red apple vinegar
- 1/3 cup extra-virgin olive oil
- 1 teaspoon black pepper
Instructions
- In a large mixing bowl, combine cherry tomatoes, red onion, mushrooms, green bell pepper, turkey pepperoni slices, cubed mozzarella cheese, and chopped basil. Gently toss until mixed.
- In a separate bowl, whisk together salt, Italian seasoning, tomato paste, red apple vinegar, extra-virgin olive oil, and black pepper until blended.
- Pour the dressing over the salad mixture and stir well to coat all ingredients.
- Serve immediately or refrigerate for at least 30 minutes to meld flavors.
Nutrition
- Serving Size: 1 cup (approximately 240g)
- Calories: 320
- Sugar: 5g
- Sodium: 460mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 35mg
Find it online: https://trandtaste.com/pizza-pasta-salad/