Peach Blueberry Spinach Salad
Indulge in the vibrant flavors of our Peach Blueberry Spinach Salad, a delightful combination of sweet peaches and tart blueberries that brings the essence of summer to your plate. This refreshing salad is not only easy to prepare in just 30 minutes, but it also features tender turkey slices and crunchy pecans for added texture and nutrition. Perfect for picnics, potlucks, or as a light meal at home, this dish is versatile enough to be enjoyed on any occasion. Tossed in a rich balsamic glaze, every bite promises a burst of flavor that will leave you craving more.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1/3 cup pecans
- 3 oz turkey slices
- 2 yellow peaches (medium size)
- 6 oz blueberries
- 5 oz spinach
- 1/3 cup balsamic glaze (or reduction)
Instructions
- Wash all fresh produce thoroughly.
- Slice the peaches into wedges or cubes and discard the pit.
- Rinse the blueberries gently in a colander.
- Chop the pecans if desired for better distribution.
- In a mixing bowl, combine spinach, sliced peaches, blueberries, chopped pecans, and turkey slices. Toss gently to mix.
- Drizzle balsamic glaze over the salad and toss lightly until evenly coated.
- Serve immediately or refrigerate briefly for a chilled option.
Nutrition
- Serving Size: 1 bowl (250g)
- Calories: 320
- Sugar: 14g
- Sodium: 120mg
- Fat: 18g
- Saturated Fat: 2g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 5g
- Protein: 18g
- Cholesterol: 45mg
Find it online: https://trandtaste.com/peach-blueberry-spinach-salad/