Olive Oil Bread Dip
Olive Oil Bread Dip is a delightful and versatile appetizer that brings an explosion of flavor to your gatherings. With fragrant garlic, aromatic herbs, and a hint of balsamic vinegar, this easy-to-make dip is perfect for crusty bread or fresh vegetables. Whether you’re hosting a dinner party or simply enjoying a casual meal at home, this savory treat is guaranteed to impress. The best part? It’s customizable, allowing you to adjust the spices and herbs according to your taste. Whip up this quick olive oil dip in just minutes and elevate your bread-dipping experience!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 16 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- 2 teaspoons fresh garlic (finely minced)
- 1 teaspoon balsamic vinegar
- ½ teaspoon dried Italian seasoning blend
- ½ teaspoon dried parsley flakes
- ½ teaspoon salt
- ¼ teaspoon black pepper
- â…› teaspoon crushed red pepper flakes
- ½ cup extra virgin olive oil
- 1 loaf crusty baguette (cut into ½-inch thick slices)
Instructions
- Prepare the ingredients by finely mincing the garlic and slicing the baguette.
- In a mixing bowl, combine minced garlic, balsamic vinegar, dried Italian seasoning, parsley flakes, salt, black pepper, and crushed red pepper flakes.
- While whisking, slowly pour in the extra virgin olive oil until well blended.
- Allow the mixture to rest for 10 minutes for flavors to meld.
- Serve in a shallow dish with baguette slices for dipping.
Nutrition
- Serving Size: About 2 tablespoons (30g)
- Calories: 100
- Sugar: 0g
- Sodium: 70mg
- Fat: 11g
- Saturated Fat: 1.5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://trandtaste.com/olive-oil-bread-dip/