Moist and Delicious Cinnamon Swirl Zucchini Bread
Indulge in the delightful experience of baking with our Moist and Delicious Cinnamon Swirl Zucchini Bread! This recipe combines the natural sweetness of fresh zucchini with a warm cinnamon sugar swirl, creating a treat that is perfect for breakfast, snack time, or dessert. The addition of Greek yogurt ensures a moist texture, while the simple combination of ingredients makes it accessible for bakers of all levels. Whether served warm with cream cheese or enjoyed alongside a cup of coffee, this zucchini bread is sure to become a cherished favorite. Plus, it’s easy to freeze for later, making it a convenient option for busy days.
- Prep Time: 15 minutes
- Cook Time: 65 minutes
- Total Time: 1 hour 20 minutes
- Yield: Approximately 10 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup finely shredded zucchini
- 2 eggs
- 1/2 cup vegetable oil
- 1/2 cup plain Greek yogurt
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 3/4 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon cloves
- 1/2 cup granulated sugar for cinnamon swirl
- 1 tablespoon cinnamon for cinnamon swirl
Instructions
- Preheat your oven to 350°F (175°C) and line a 9×5 loaf pan with parchment paper.
- In one bowl, mix shredded zucchini, eggs, vegetable oil, Greek yogurt, and vanilla extract until smooth.
- In another bowl, whisk together flour, sugar, baking powder, salt, and spices.
- Gradually combine the dry ingredients with the wet mixture until just blended.
- For the cinnamon swirl mixture, mix granulated sugar with cinnamon in a small bowl.
- Layer half of the batter in the prepared pan and sprinkle half of the cinnamon-sugar mixture on top; add remaining batter and finish with the rest of the swirl mixture.
- Use a knife to create swirls through the batter.
- Bake for 60–65 minutes or until golden; check doneness with a toothpick.
- Allow cooling before slicing.
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg