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Keto Low Carb Zucchini Fritters

Keto Low Carb Zucchini Fritters

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Indulge in the delicious crunch of Keto Low Carb Zucchini Fritters, a fantastic appetizer or snack that delights your taste buds while keeping your carb count low. These fritters are incredibly easy to make and can be cooked using various methods—fry, bake, or air-fry—allowing you to customize them to your preference. Each fritter is packed with fresh zucchini, rich cheese, and aromatic herbs, making them not only tasty but also nutritious. Perfect for any occasion, these fritters are sure to impress your family and friends!

Ingredients

Scale
  • 3 medium zucchini (shredded)
  • 2 large eggs
  • 1/4 cup crumbled feta or grated parmesan
  • 1/4 cup shredded mozzarella
  • 1/2 cup almond flour
  • 2 cloves garlic (minced)
  • Fresh herbs (parsley or scallions)
  • Seasonings (salt, black pepper, chili powder)

Instructions

  1. Shred zucchini and sprinkle with salt; let sit for 10 minutes to draw out moisture. Squeeze out excess liquid.
  2. In a bowl, whisk eggs and mix in the drained zucchini, cheeses, garlic, herbs, and spices until well combined.
  3. Stir in almond flour until the mixture holds together.
  4. Choose a cooking method: pan-fry in oil for golden crispness, bake at 400°F on parchment-lined sheets for healthier baking, or air-fry at 375°F for a quick option.
  5. Cook until golden brown and serve warm with your favorite dip.

Nutrition