Keto Cheeseburger Casserole
Indulge in the comforting flavors of a classic cheeseburger with this easy-to-make Keto Cheeseburger Casserole. Perfect for busy weeknights or family gatherings, this hearty dish combines ground beef and melted cheese, all while keeping your carb count low. Packed with rich flavors and a satisfying texture, it’s a delightful alternative to traditional casseroles that fit seamlessly into your low-carb lifestyle. Customize it with your favorite toppings like avocado or serve it alongside fresh salads and roasted veggies for a complete meal. Enjoy a satisfying dinner that everyone at the table will love!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 6 portions 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 lbs extra lean ground beef
- 1 medium onion, finely chopped
- 1/4 cup avocado oil mayonnaise
- 1/4 cup unsweetened ketchup
- 1 tbsp mustard
- 1 ½ cups shredded sharp cheddar cheese (divided)
- 2 tsp coarse kosher salt
- 1 tbsp minced garlic
- Olive oil spray
Instructions
- Preheat your oven to 400°F and spray a 2-quart baking dish with olive oil.
- In a large skillet over medium-high heat, add olive oil, ground beef, and chopped onions. Cook until the beef is browned and onions are tender, about 5 minutes. Drain any excess liquid.
- Stir in black pepper, minced garlic, and kosher salt; cook until fragrant.
- Remove from heat and mix in ketchup, mayonnaise, mustard, and 1 cup of shredded cheddar cheese until well combined.
- Spread the mixture evenly in the prepared baking dish and sprinkle with remaining cheddar cheese on top.
- Bake for about 15 minutes or until the cheese is melted and bubbly.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 430
- Sugar: 3g
- Sodium: 720mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 90mg
Find it online: https://trandtaste.com/keto-cheeseburger-casserole/