Jalapeno Corn Coleslaw
Jalapeno Corn Coleslaw is a vibrant and zesty salad that brings a delightful crunch and spicy kick to your table. This refreshing dish combines crisp cabbage, sweet corn, and fresh herbs, all enveloped in a creamy dressing made with mayonnaise and tangy lime juice. Perfect for summer barbecues, picnics, or as a side for hearty meals, this coleslaw is sure to impress your guests. With its easy preparation and ability to be made ahead of time, it’s an ideal addition to any gathering. Enjoy the explosion of flavors that make this coleslaw not just a side dish but a standout star of your meal.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 6 servings 1x
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 8 cups shredded Napa or green cabbage
- 3 ears fresh corn (about 2 cups)
- 1/2 large jalapeno, minced
- 1/2 bunch fresh cilantro, chopped
- 2 green onions, sliced
- 3/4 cup mayonnaise
- 3 tablespoons sugar
- 2 tablespoons Dijon mustard
- 2 tablespoons fresh lime juice
- 1 teaspoon celery seeds
- 1/2 teaspoon kosher salt
Instructions
- In a large mixing bowl, combine shredded cabbage, corn kernels, minced jalapeno, chopped cilantro, and sliced green onions. Toss gently.
- In a separate bowl, whisk together mayonnaise, sugar, Dijon mustard, lime juice, celery seeds, and kosher salt until smooth.
- Pour the dressing over the vegetable mixture and toss to coat evenly. Serve immediately or chill for enhanced flavor.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 5g
- Sodium: 250mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 5mg
Find it online: https://trandtaste.com/jalapeno-corn-coleslaw/