Incredible Watermelon Salad with Balsamic Glaze
Incredible Watermelon Salad with Balsamic Glaze is a vibrant and refreshing dish that captures the essence of summer. This delightful salad features juicy watermelon paired with crisp spring greens and a tangy balsamic glaze, offering a perfect balance of sweet and savory flavors. Ideal as an appetizer, side dish, or light lunch, this salad is not only visually appealing but also packed with hydration and nutrients. Whether you’re hosting a barbecue, enjoying a picnic, or simply looking for a quick meal, this salad is sure to impress your guests and satisfy your palate.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Salad
- Method: No Cooking
- Cuisine: American
Ingredients
- Chilled watermelon
- Fresh spring greens
- Red onion
- Balsamic vinegar
- Honey or maple syrup (optional)
Instructions
- Chill the watermelon in the refrigerator for several hours.
- Cut the chilled watermelon into 1-inch pieces and remove the rind.
- On a serving platter, arrange fresh spring greens as the base.
- Layer red onion slices over the greens and top with watermelon pieces.
- Whisk together balsamic vinegar and honey (if using) in a bowl, then drizzle over the salad just before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 70
- Sugar: 10g
- Sodium: 20mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg