Print

Halloween Cream Cheese Swirl Brownies

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the festive delight of Halloween Cream Cheese Swirl Brownies, a perfect blend of rich chocolate and creamy orange cheesecake that will captivate your guests! These decadent brownies are not only visually stunning with their vibrant orange swirl but also deliver an unforgettable flavor experience. Easy to make and ideal for Halloween parties or cozy fall gatherings, they promise to be a show-stopper on any dessert table. Bring a touch of spookiness to your celebrations with these delightful treats!

Ingredients

Scale
  • 1 cup granulated white sugar
  • ½ cup all purpose white flour
  • ½ cup Hershey’s Special Dark cocoa powder
  • ½ teaspoon salt
  • ¼ teaspoon baking powder
  • 2 large eggs
  • ⅓ cup vegetable oil
  • 1 teaspoon vanilla extract
  • 8 oz cream cheese (at room temp)
  • ¼ cup granulated white sugar
  • 1 large egg
  • ½ teaspoon vanilla extract
  • orange food coloring

Instructions

  1. Preheat the oven to 350°F (175°C). Line an 8 x 8 baking dish with parchment paper and spray it with non-stick cooking spray.
  2. In a mixing bowl, combine 1 cup granulated white sugar, ½ cup all-purpose flour, ½ cup cocoa powder, ½ teaspoon salt, and ¼ teaspoon baking powder. Mix well.
  3. Add 2 large eggs, ⅓ cup vegetable oil, and 1 teaspoon vanilla extract to the dry ingredients and stir until smooth.
  4. In another bowl, beat 8 oz softened cream cheese with ¼ cup granulated white sugar, 1 large egg, and ½ teaspoon vanilla until creamy. Add orange food coloring to achieve your desired shade.
  5. Pour half of the brownie batter into the prepared dish. Spoon dollops of cream cheese mixture over it, then add remaining brownie batter on top. Swirl gently with a knife.
  6. Bake for about 30 minutes until a toothpick comes out mostly clean. Cool before cutting into squares.

Nutrition

Find it online: https://trandtaste.com/halloween-cream-cheese-swirl-brownies/

save me