Greek Chicken Wraps
Indulge in the vibrant flavors of Greek Chicken Wraps, a delightful dish that combines juicy marinated chicken thighs with fresh vegetables and a creamy dill yogurt sauce, all wrapped in soft flatbread. Perfect for lunch, dinner, or a picnic, these wraps are not only bursting with flavor but also customizable to suit your taste. The garlic marinade infuses the chicken with savory notes, while the crisp veggies add refreshing crunch. Easy to prepare and great for meal prep, these wraps will quickly become a favorite in your household. Elevate your dining experience with this nutritious and satisfying recipe that offers a taste of the Mediterranean.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Skillet
- Cuisine: Mediterranean
Ingredients
- Chicken thighs
- Olive oil
- Lemon juice
- Garlic
- Oregano
- Greek yogurt
- Fresh dill
- Flatbread or pita bread
- Tomatoes
- Cucumbers
- Onions
- Hummus
Instructions
- Marinate chicken: In a bowl, combine olive oil, lemon juice, garlic, oregano, salt, and pepper. Add chicken thighs and let marinate for at least 30 minutes.
- Cook chicken: Heat a skillet over medium heat. Cook marinated chicken for 6-7 minutes on each side until fully cooked. Let rest before slicing.
- Prepare sauce: Mix Greek yogurt with dill, lemon juice, and salt in a separate bowl.
- Assemble wraps: Place sliced chicken on flatbread or pita bread along with chopped tomatoes, cucumber slices, onion rings, and hummus. Drizzle with sauce before wrapping tightly.
- Serve immediately or store in the refrigerator for later use.
Nutrition
- Serving Size: 1 wrap (220g)
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 90mg
Find it online: https://trandtaste.com/greek-chicken-wraps/