Print

Gingerbread Man Cookies

Gingerbread Man Cookies Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Gingerbread Man Cookies are the ultimate festive treat that adds joy and warmth to any holiday gathering. With a soft and chewy texture, these cookies are infused with delightful spices like cinnamon and ginger, making them perfect for decorating or simply enjoying on their own. Whether you’re preparing for a holiday party, filling cookie trays, or gifting homemade treats, this reliable recipe promises consistent flavor and tenderness. Ideal for any occasion, these Gingerbread Man Cookies will quickly become a cherished addition to your holiday baking repertoire.

Ingredients

Scale
  • 3 cups all-purpose flour
  • 3/4 cup dark brown sugar, packed
  • 1 tbsp ground ginger
  • 1 tbsp ground cinnamon
  • 1/2 tsp ground cloves
  • 1/2 tsp salt
  • 3/4 tsp baking soda
  • 1/2 cup unsalted butter, softened
  • 3/4 cup molasses
  • 2 cups powdered sugar, sifted
  • 23 tbsp milk or water
  • 1/2 tsp vanilla extract

Instructions

  1. Preheat oven to 350°F (175°C) and prepare your workspace.
  2. In a large bowl, mix flour, brown sugar, ginger, cinnamon, cloves, salt, and baking soda until well combined.
  3. In another bowl, cream the softened butter and gradually add molasses until fully mixed.
  4. Slowly add the dry ingredients into the wet mixture; mix until just combined.
  5. Chill the dough in the refrigerator for about 30 minutes.
  6. Roll out the dough on a floured surface to about 1/4 inch thick, then use cookie cutters to shape your gingerbread men.
  7. Bake on parchment-lined sheets for about 8 minutes or until edges are firm but centers remain soft.
  8. Let cool before decorating with icing made from powdered sugar mixed with milk and vanilla extract.

Nutrition

save me