Easy No Bake Cheesecake Recipe
Indulge in the bliss of our Easy No Bake Cheesecake Recipe, a creamy, dreamy dessert that’s perfect for any occasion. This delightful cheesecake is not only simple to make but also offers endless customization options to satisfy every sweet tooth. With just 30 minutes of preparation time, you can create a rich and velvety treat that sets beautifully in the refrigerator without the need for baking. Serve it at gatherings or enjoy it as a personal indulgence; this cheesecake is sure to impress. Top it with fresh fruits, chocolate drizzle, or a luscious caramel sauce to elevate its charm. Whether you’re an experienced baker or a novice in the kitchen, this no bake cheesecake is your go-to recipe for effortless sweetness.
- Prep Time: 30 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 12 slices 1x
- Category: Dessert
- Method: No baking
- Cuisine: American
Ingredients
- 1 gluten-free graham cracker crust (9-inch)
- 16 oz cream cheese (room temperature)
- 3/4 cup powdered sugar
- Pinch of fine sea salt
- 2 teaspoons fresh lemon juice
- 2 teaspoons pure vanilla extract
- 2 cups heavy whipping cream
Instructions
- Prepare the crust by pressing a gluten-free graham cracker crust into a 9-inch springform pan.
- In a mixing bowl, blend room temperature cream cheese until smooth using an electric mixer.
- Add powdered sugar, salt, lemon juice, and vanilla extract; mix until creamy and well combined.
- Gradually pour in heavy whipping cream while mixing on low speed; increase speed until thickened.
- Pour the batter into the prepared crust and smooth the top with a spatula.
- Refrigerate for at least 6 hours or overnight to set.
Nutrition
- Serving Size: 1 slice (approximately 1/12 of cheesecake)
- Calories: 365
- Sugar: 20g
- Sodium: 220mg
- Fat: 28g
- Saturated Fat: 17g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 85mg
Find it online: https://trandtaste.com/easy-no-bake-cheesecake-recipe/