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Delicious Swedish Meatball Soup

Delicious Swedish Meatball Soup Recipe

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Discover the warmth and comfort of our Delicious Swedish Meatball Soup Recipe, a delightful dish perfect for chilly evenings. This hearty soup features tender meatballs made with quality ground beef, simmered in a creamy broth enriched with fresh vegetables.

Ingredients

Scale
  • 500g ground beef
  • 1 cup bread crumbs
  • 1 medium onion
  • 1 large egg
  • 250ml heavy cream
  • 4 cups chicken or beef broth
  • 2 medium carrots
  • 2 medium potatoes
  • Fresh parsley (for garnish)

Instructions

  1. Prepare the meatballs by mixing ground beef, breadcrumbs, chopped onion, and egg in a bowl. Shape into small meatballs.
  2. In a large pot, heat oil over medium heat and sauté chopped carrots and diced potatoes until softened (5-7 minutes). Pour in the broth and bring to a gentle simmer.
  3. In a frying pan over medium heat, brown the meatballs on all sides (8-10 minutes).
  4. Add browned meatballs to the simmering soup and stir in heavy cream without boiling. Serve hot, garnished with parsley.

Nutrition

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