Delicious Swedish Meatball Soup
Discover the warmth and comfort of our Delicious Swedish Meatball Soup Recipe, a delightful dish perfect for chilly evenings. This hearty soup features tender meatballs made with quality ground beef, simmered in a creamy broth enriched with fresh vegetables.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Simmering
- Cuisine: Swedish
Ingredients
Scale
- 500g ground beef
- 1 cup bread crumbs
- 1 medium onion
- 1 large egg
- 250ml heavy cream
- 4 cups chicken or beef broth
- 2 medium carrots
- 2 medium potatoes
- Fresh parsley (for garnish)
Instructions
- Prepare the meatballs by mixing ground beef, breadcrumbs, chopped onion, and egg in a bowl. Shape into small meatballs.
- In a large pot, heat oil over medium heat and sauté chopped carrots and diced potatoes until softened (5-7 minutes). Pour in the broth and bring to a gentle simmer.
- In a frying pan over medium heat, brown the meatballs on all sides (8-10 minutes).
- Add browned meatballs to the simmering soup and stir in heavy cream without boiling. Serve hot, garnished with parsley.
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 450
- Sugar: 5g
- Sodium: 850mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 22g
- Cholesterol: 100mg
Find it online: https://trandtaste.com/delicious-swedish-meatball-soup-recipe/