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Cucumber Tomato Feta Salad

Cucumber Tomato Feta Salad

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Elevate your summer dining with this vibrant Cucumber Tomato Feta Salad, a delightful mix of fresh vegetables and creamy feta cheese. This salad is quick to prepare, taking just 10 minutes, making it an ideal choice for busy days or last-minute gatherings. Perfect as a light lunch, side dish for grilled proteins, or even as a topping for wraps, this salad bursts with flavor while providing essential nutrients. The crisp cucumbers and juicy cherry tomatoes perfectly complement the tangy feta and aromatic dill, creating a refreshing dish that’s both healthy and satisfying. Enjoy this colorful salad as part of your next meal or picnic!

Ingredients

Scale
  • 4 Persian cucumbers
  • 1 cup cherry tomatoes
  • 1/4 medium red onion
  • 1/2 cup crumbled feta cheese
  • 1/4 cup chopped dill
  • 1.5 tbsp olive oil
  • Salt and pepper to taste

Instructions

  1. Slice the cucumbers into thin rounds.
  2. Halve the cherry tomatoes.
  3. Thinly slice the red onion.
  4. Crumble the feta cheese into small pieces using your hands or a fork.
  5. In a large mixing bowl, combine all prepared ingredients: cucumbers, tomatoes, red onion, crumbled feta, dill, olive oil, salt, and pepper.
  6. Gently toss until everything is well coated.
  7. Serve immediately or chill in the refrigerator for about 30 minutes to enhance flavors.

Nutrition

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