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Crispy Cajun Shrimp with Creamy Sauce

Crispy Cajun Shrimp with Creamy Sauce
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Crispy Cajun Shrimp with Creamy Sauce is a mouthwatering dish that brings the vibrant flavors of the South to your dining table. With juicy shrimp coated in a zesty Cajun seasoning and paired with a smooth, rich sauce, this recipe is perfect for gatherings or a cozy night at home. In just under 30 minutes, you can enjoy a flavor-packed meal that’s both quick and easy. Whether served as an appetizer, over rice or pasta, or in tacos, this delightful shrimp dish will be a hit among seafood enthusiasts.

Ingredients

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  • 1 lb large shrimp, peeled and deveined
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper (optional)
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon dried thyme
  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tablespoon chopped parsley
  • 1 clove garlic, minced
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon lemon juice

Instructions

  1. In a bowl, combine shrimp with olive oil and spices; toss until evenly coated.
  2. Preheat grill or grill pan to medium heat. Cook shrimp for 2-3 minutes per side until opaque and slightly charred.
  3. While shrimp cooks, whisk together mayonnaise, sour cream, parsley, minced garlic, salt, black pepper, and lemon juice in a separate bowl until smooth.
  4. Serve grilled shrimp on a platter with creamy sauce on the side for dipping.

Nutrition

Find it online: https://trandtaste.com/crispy-cajun-shrimp-with-creamy-sauce-2/