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Creamy White Chicken + Rice Soup

Creamy White Chicken + Rice Soup
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Creamy White Chicken + Rice Soup is the ultimate comfort food, perfect for cozy weeknight dinners or quick lunches. This rich and flavorful soup combines tender shredded chicken, aromatic vegetables, and creamy cheeses, all seamlessly blended with basmati rice. Each spoonful is a warm hug in a bowl, making it an ideal choice when you’re craving something satisfying and nourishing. Plus, it’s easy to customize with your favorite veggies or spices for a unique twist. Enjoy this delicious dish that brings warmth and joy to any table.

Ingredients

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  • 2 Tbsps Extra virgin olive oil
  • 1/2 red onion, chopped
  • 3 garlic cloves, minced
  • 2 organic celery stalks, chopped
  • 2 medium carrots, peeled + chopped
  • 4 fresh thyme sprigs
  • 1 bay leaf
  • 1 tsp sea salt
  • 2 tsps On Everything All-Purpose Blend
  • 1 tsp smoked paprika
  • 4 cups chicken or vegetable stock, organic
  • 1 cup heavy cream, organic
  • 3 Tbsps white cooking apple vinegar
  • 2 cups Easy Shredded Chicken
  • 1–1 1/2 cups cooked Basmati Rice
  • 1 cup freshly-grated parmesan
  • 1 cup shredded mozzarella cheese, organic

Instructions

  1. In a large pot, heat the olive oil over medium heat. Add chopped onion, minced garlic, celery, and carrots; sauté until softened (about 5 minutes).
  2. Stir in fresh thyme and bay leaf, then pour in chicken or vegetable stock. Bring to a gentle boil.
  3. Reduce heat to low; mix in shredded chicken and heavy cream until well combined.
  4. Season with sea salt and any desired spices. Simmer on low for 10 minutes.
  5. Gradually stir in cooked basmati rice, followed by grated parmesan and mozzarella cheese until melted.

Nutrition

Find it online: https://trandtaste.com/creamy-white-chicken-rice-soup/

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