Creamy Spinach, Chicken Pasta
Creamy Spinach, Chicken Pasta is a delightful and comforting dish that brings together tender chicken and vibrant spinach in a rich, creamy sauce. Perfect for busy weeknights or special gatherings, this one-pot meal is quick to prepare and easy to clean up, making it a favorite among families. The dish’s savory flavors are enhanced by the addition of garlic and onion, while the creamy sauce envelops your choice of pasta, creating a satisfying meal that everyone will love. Enjoy it with a side salad or warm garlic bread for an elevated dining experience.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: One-Pot Cooking
- Cuisine: American
Ingredients
Scale
- 8 oz boneless skinless chicken breast or thighs
- 8 oz pasta (penne, spaghetti, or linguine)
- 1 cup finely chopped onion
- 2 cloves garlic
- 1 cup dry white grape juice or chicken broth
- Fresh spinach
Instructions
- In a large pot over medium heat, add olive oil and chicken pieces seasoned with salt and pepper. Cook for 5-7 minutes until browned. Remove the chicken from the pot.
- In the same pot, sauté the chopped onion until translucent (about 3-4 minutes), then add minced garlic and cook for another minute.
- Add pasta and enough water or broth to cover; bring to a boil then reduce heat to simmer until al dente according to package instructions.
- Return cooked chicken to the pot, pour in grape juice or broth, and stir well. Cook for another 2-3 minutes until heated through.
- Fold in fresh spinach until wilted. Serve hot.
Nutrition
- Serving Size: 1 plate (300g)
- Calories: 420
- Sugar: 4g
- Sodium: 520mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 5g
- Protein: 28g
- Cholesterol: 75mg
Find it online: https://trandtaste.com/creamy-spinach-chicken-bacon-pasta/