Creamy Ranch Chicken
Creamy Ranch Chicken is a delightful skillet meal that combines tender chicken with a rich, flavorful cream sauce infused with zesty ranch seasoning. Perfect for busy weeknights or special gatherings, this dish is not only quick to prepare but also offers comfort in every bite. The creamy texture paired with aromatic seasonings will make it a standout choice on any dinner table. Serve it alongside your favorite vegetables or over rice for a complete, satisfying meal that pleases both kids and adults alike.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 2 large boneless, skinless chicken breasts
- 2 teaspoons Italian seasoning
- Salt and pepper to taste
- 2 tablespoons butter (melted)
- 1–2 tablespoons olive oil
- 10.5 oz cream of chicken soup
- 1 ½ cups milk
- 1 cup sour cream (at room temperature)
- ½ teaspoon onion powder
- 1 oz packet ranch seasoning mix
Instructions
- Season chicken breasts with Italian seasoning, salt, and pepper.
- In a skillet over medium heat, add olive oil and melted butter.
- Cook seasoned chicken for about 5-7 minutes on each side until golden brown and cooked through.
- In a bowl, combine cream of chicken soup, milk, sour cream, onion powder, and ranch seasoning; stir until smooth.
- Pour the cream sauce over the cooked chicken in the skillet. Reduce heat to low, cover, and simmer for about 10 minutes.
- Serve hot with your favorite sides like steamed vegetables or baked potatoes.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 100mg
Find it online: https://trandtaste.com/creamy-ranch-chicken/