Creamy Jalapeño Popper Chicken Spaghetti
Creamy Jalapeño Popper Chicken Spaghetti is a delightful twist on classic pasta, bringing together the rich creaminess of cheese and the fiery kick of jalapeños with tender chicken and spaghetti. This dish is perfect for any occasion, from family dinners to casual gatherings, making it a sure crowd-pleaser. With its easy preparation and customizable ingredients, you can adjust the spice levels or add your favorite vegetables for a meal that suits everyone. Get ready to impress your guests and enjoy the comforting flavors in every bite!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 6
- Category: Main
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 1 pound spaghetti
- 1 pound boneless, skinless chicken breasts, cut into 1-inch cubes
- 1 tablespoon olive oil
- 1 medium onion, chopped
- Fresh jalapeños (to taste)
- Cream cheese (for extra creaminess)
Instructions
- Cook the spaghetti in a large pot of salted boiling water according to package instructions until al dente. Drain and set aside.
- In a skillet, heat olive oil over medium heat. Add chopped onion and cook until translucent.
- Add chicken cubes to the skillet and cook until browned and fully cooked.
- Combine cooked spaghetti with the sautéed chicken and onions in the skillet; stir well to coat.
- Serve hot, garnished with fresh herbs if desired.
Nutrition
- Serving Size: 1 cup (approximately 210g)
- Calories: 360
- Sugar: 2g
- Sodium: 630mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 75mg
Find it online: https://trandtaste.com/creamy-jalapeno-popper-chicken-spaghetti/