Creamy Chicken Lasagna Soup
Creamy Chicken Lasagna Soup is the ultimate comfort food, combining the rich flavors of traditional lasagna with the warmth of a hearty soup. This dish features tender chicken, fresh vegetables, and cheesy goodness, all simmered together in a creamy broth that will have everyone asking for seconds. Perfect for family dinners or cozy nights in, this soup is not only delicious but also incredibly easy to make, with a quick preparation time of just 10 minutes. Whether you’re looking to warm up on a chilly evening or impress your guests with a comforting meal, this Creamy Chicken Lasagna Soup is sure to satisfy.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 6 people 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
- 1 onion
- 1 leek (just the white/light green part)
- 1 large carrot
- 4 garlic cloves
- 1 tbsp Italian seasoning
- salt (pepper)
- fresh thyme
- 2 tbsp flour
- 1 cup dry white apple vinegar
- 1 box (approx 4 cups chicken stock)
- 2 cups water
- parmesan (+ rind)
- 7–9 lasagna pieces (broken)
- 1 cup chopped chicken (I used rotisserie)
- 1 cup heavy cream
- ¾ cup mozzarella cheese (shredded)
- 1–2 cups chopped spinach
Instructions
- Prepare the vegetables by chopping the onion, leek, carrot, and garlic. Sauté them in a large pot with olive oil until softened.
- Stir in flour and deglaze with apple vinegar. Add chicken stock and water; bring to a simmer.
- Add broken lasagna pieces and cook until tender.
- Stir in heavy cream, mozzarella cheese, cooked chicken, and chopped spinach.
- Serve hot and garnish with grated parmesan if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 430
- Sugar: 4g
- Sodium: 580mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 80mg
Find it online: https://trandtaste.com/creamy-chicken-lasagna-soup/