Cowboy Butter: Elevate Meals with This Delicious Spread
Cowboy Butter is a delectable and versatile spread that elevates any meal with its rich, savory flavors. Perfect for adding a gourmet touch to grilled meats, fresh vegetables, or warm bread, this easy-to-make condiment is ready in just 10 minutes. The unique combination of garlic, herbs, and spices creates a mouthwatering experience that can be customized to suit your taste—whether you prefer it mild or spicy.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Condiment
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter, softened
- 3 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 tablespoon Dijon mustard
- 1 tablespoon non-alcoholic Worcestershire sauce
- 1 teaspoon smoked paprika
- 1 teaspoon fresh parsley, chopped
- 1 teaspoon fresh chives, chopped
- ½ teaspoon salt
- ¼ teaspoon freshly ground black pepper
- ½ teaspoon red pepper flakes (optional)
Instructions
- In a mixing bowl, combine the softened butter, minced garlic, lemon juice, Dijon mustard, Worcestershire sauce, smoked paprika, salt, black pepper, and red pepper flakes (if using).
- Stir until all ingredients are well blended.
- Gently fold in the chopped parsley and chives.
- Transfer to a serving dish and serve immediately or refrigerate until needed.
- For best flavor, let sit at room temperature for 10-15 minutes before serving.
Nutrition
- Serving Size: 30g
- Calories: 220
- Sugar: 0g
- Sodium: 170mg
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 60mg