Copycat Crumbl Chocolate Chip Cookie Recipe

These Copycat Crumbl Chocolate Chip Cookie Recipe cookies are a delightful treat that are soft, thick, and brimming with melty milk chocolate chips. They feature a rich, buttery dough that strikes the perfect balance of sweetness. Whether for a casual family dessert or a special occasion, these cookies are sure to impress everyone at the table.

Why You’ll Love This Recipe

• Easy to Make: With straightforward steps, you can whip up these cookies in no time.
• Deliciously Soft: The combination of butter and sugars creates an irresistibly soft texture that melts in your mouth.
• Perfect for Any Occasion: Whether it’s a birthday party or just a cozy night in, these cookies fit right in.
• Customizable: Feel free to add nuts or swap out chocolate chips for your favorite flavor.
• Homemade Goodness: Enjoy the satisfaction of baking from scratch with simple ingredients.

Tools and Preparation

Before diving into the cookie-making process, make sure you have all the necessary tools ready to go. This will help streamline your baking experience and ensure everything turns out perfectly.

Essential Tools and Equipment

• Mixing bowl
• Electric mixer
• Measuring cups
• Baking sheet
• Parchment paper
• Cookie scoop

Importance of Each Tool

• Electric mixer: Makes it easy to cream butter and sugars until fluffy, ensuring a light texture.
• Parchment paper: Prevents cookies from sticking to the baking sheet and promotes even baking.

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Ingredients

For this scrumptious Copycat Crumbl Chocolate Chip Cookie Recipe, you’ll need:

• 1 cup unsalted butter
• 1 1/4 cup brown sugar
• 1/2 cup granulated sugar
• 2 eggs
• 1 Tbsp. vanilla
• 3 cups all-purpose flour
• 2 tsp. cornstarch
• 1 tsp. baking soda
• 1 1/4 tsp. salt
• 2 1/2 cups milk chocolate chips

How to Make Copycat Crumbl Chocolate Chip Cookie Recipe

Step 1: Preheat the Oven

Preheat your oven to 375 degrees Fahrenheit. Line a large baking sheet with parchment paper to prepare for the cookies.

Step 2: Cream Butter and Sugars

In a large mixing bowl, beat together the softened butter, brown sugar, and granulated sugar until the mixture is soft and fluffy.

Step 3: Add Eggs and Vanilla

Beat in the eggs and vanilla extract until well combined.

Step 4: Mix Dry Ingredients

Add cornstarch, baking soda, and salt to the mixture. Stir well until fully incorporated.

Step 5: Incorporate Flour

Gradually add flour one cup at a time, mixing until just combined. Be cautious not to overmix as this can affect the cookie’s texture.

Step 6: Add Chocolate Chips

Using a spoon, gently stir in the milk chocolate chips until they are evenly distributed throughout the dough.

Step 7: Scoop Large Cookies

For large cookies, scoop out about 1/3 cup of cookie dough onto your prepared baking sheet. Bake in your preheated oven for about 10-11 minutes or until they are golden brown on the edges but slightly firm in the middle.

Step 8: Scoop Regular Size Cookies

For regular-sized cookies, use a medium ice cream scoop to place dough on the prepared baking sheet. Bake for around 8 minutes or until slightly golden on the edges.

Step 9: Cool Before Serving

Once baked, remove the cookies from the baking sheet and allow them to cool before serving. Enjoy your delicious homemade treats!

How to Serve Copycat Crumbl Chocolate Chip Cookie Recipe

These delicious Copycat Crumbl chocolate chip cookies can be enjoyed in various ways. Whether you’re serving them at a party or enjoying them as a sweet treat, there are plenty of creative serving suggestions.

Classic Milk Pairing

• Serve warm cookies with a cold glass of milk for a classic combination that enhances the flavors.

Ice Cream Sandwiches

• Take two cookies and sandwich your favorite ice cream in between for a delightful dessert treat.

Cookie Platter

• Arrange the cookies on a platter with other desserts like brownies or fruit for an appealing dessert spread.

With Coffee or Tea

• Enjoy these cookies alongside your morning coffee or afternoon tea for a comforting snack.

Cookie Crumble Topping

• Crumble the cookies over yogurt or ice cream for added texture and flavor in your desserts.

How to Perfect Copycat Crumbl Chocolate Chip Cookie Recipe

To achieve the perfect batch of Copycat Crumbl chocolate chip cookies, consider these helpful tips.

• Use room temperature butter: Ensuring your butter is softened will help create a creamy dough, resulting in softer cookies.
• Measure flour accurately: Spoon and level the flour into your measuring cup to avoid dense cookies. Too much flour can lead to dryness.
• Don’t overmix: Mix until just combined after adding flour to keep the cookies tender and fluffy.
• Chill the dough: Allowing the cookie dough to chill for at least 30 minutes can help enhance the flavors and prevent spreading during baking.
• Watch your bake time: Keep an eye on the cookies and remove them when they’re slightly golden. They will continue to cook as they cool.

Best Side Dishes for Copycat Crumbl Chocolate Chip Cookie Recipe

Pairing side dishes with these tasty cookies can elevate your dessert experience. Here are some excellent options to consider:

1. Fresh Fruit Salad: A refreshing mix of seasonal fruits adds a light contrast to the richness of chocolate chip cookies.
2. Chocolate Fondue: Dip pieces of cookie into warm chocolate fondue for an extra indulgent treat.
3. Nutty Granola Parfait: Layer yogurt, granola, and pieces of cookie for a satisfying parfait that combines different textures.
4. Whipped Cream Topping: A dollop of homemade whipped cream can complement the sweetness of the cookies beautifully.
5. Cheese Board: Include assorted cheeses and crackers alongside your cookies for an interesting flavor combination.
6. Caramel Sauce Drizzle: A drizzle of warm caramel sauce over the cookies can add an extra layer of sweetness and richness.

Common Mistakes to Avoid

When making your Copycat Crumbl Chocolate Chip Cookie Recipe, it’s easy to overlook some key details. Here are common mistakes to avoid for the best results.

• Not measuring flour correctly: Using too much flour can lead to dense cookies. Always spoon flour into your measuring cup and level it off for accuracy.
• Overmixing the dough: Mixing too long can create tough cookies. Mix just until ingredients are combined and avoid overworking the dough.
• Skipping chilling time: Not chilling the dough can result in cookies spreading too much while baking. Chill for at least 30 minutes for thicker cookies.
• Using cold butter: Cold butter doesn’t cream well with sugars, leading to less fluffy cookies. Always use softened butter at room temperature.
• Ignoring oven temperature: Baking at the wrong temperature can affect texture. Use an oven thermometer if you’re unsure about your oven’s accuracy.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 5 days.
• Place parchment paper between layers of cookies to prevent sticking.

Freezing Copycat Crumbl Chocolate Chip Cookie Recipe

• Freeze baked cookies in a single layer on a baking sheet, then transfer them to a freezer-safe container for up to 3 months.
• You can also freeze cookie dough balls, then bake from frozen, adding a couple of extra minutes to the baking time.

Reheating Copycat Crumbl Chocolate Chip Cookie Recipe

• Oven: Preheat to 350°F (175°C) and warm cookies on a baking sheet for about 5 minutes.
• Microwave: Heat individual cookies for about 10-15 seconds until warm but not hot.
• Stovetop: Warm on a skillet over low heat for about 1 minute on each side.

Frequently Asked Questions

Here are some common questions about this recipe that may help you succeed.

What makes Copycat Crumbl Chocolate Chip Cookies so soft?

The combination of brown sugar and cornstarch helps create a soft texture, while not overbaking ensures they stay chewy inside.

Can I substitute chocolate chips in this recipe?

Yes! You can use dark chocolate chips or even chunk chocolate for a different flavor profile if you prefer something richer.

How do I make my cookies thicker?

Chilling the dough before baking helps the cookies maintain their shape, resulting in thicker cookies once baked.

What should I do if my cookie dough is too sticky?

If your dough is sticky, try adding a bit more flour, one tablespoon at a time, until it reaches a workable consistency.

How should I serve these cookies?

These delicious cookies are best served fresh but can be enjoyed any time! Pair them with milk or coffee for an ultimate treat.

Final Thoughts

This Copycat Crumbl Chocolate Chip Cookie Recipe is sure to impress anyone who tries it. With its rich flavor and soft texture, it’s perfect for family gatherings or simply enjoying at home. Feel free to customize with nuts or different types of chips to suit your taste!