Have you ever craved a delicious and refreshing treat that combines the classic flavors of cookies and cream? Look no further than this Cookies and Cream Milkshake! Perfect for hot days or any occasion, this milkshake is creamy, indulgent, and incredibly easy to whip up. With just a few simple ingredients, you can enjoy the delightful taste of Oreos and vanilla ice cream in every sip.
Why You’ll Love This Recipe
- Quick Preparation: This milkshake takes just 2 minutes to prepare, making it an ideal choice for last-minute cravings.
- Deliciously Creamy: The combination of ice cream and milk creates a rich texture that is sure to satisfy your sweet tooth.
- Customizable Toppings: Feel free to add your favorite toppings like whipped cream or even more crushed Oreos for added crunch.
- Perfect for Sharing: With two servings per recipe, it’s great for sharing with friends or family.
- Fun for All Ages: Kids and adults alike will love this nostalgic treat that brings back fond memories of enjoying cookies and cream.
Tools and Preparation
To make your Cookies and Cream Milkshake effortlessly, you’ll need a few essential tools. These tools will help ensure that your milkshake is blended perfectly and served chilled.
Essential Tools and Equipment
- Blender
- Measuring cup
- Glasses
- Spoon
Importance of Each Tool
- Blender: A powerful blender ensures that your milkshake is smooth without any chunks.
- Measuring cup: Accurate measurements guarantee the perfect balance of flavors.
- Glasses: Chilled glasses keep your milkshake cold longer, enhancing your enjoyment.
- Spoon: A spoon helps in serving the toppings evenly on your shake.

Ingredients
To create this delightful Cookies and Cream Milkshake, gather the following ingredients:
For the Milkshake Base
- 6 scoops Vanilla Ice Cream
- 2/3 cup Whole Milk
- 6 Oreos (crushed)
For Topping
- Whipped cream
- Crushed Oreos
How to Make Cookies and Cream Milkshake
Step 1: Prepare Your Glasses
Place two glasses in the freezer for 10 minutes. This step ensures that your milkshake stays cold longer.
Step 2: Blend Ice Cream and Milk
In a blender, combine the 6 scoops of vanilla ice cream and 2/3 cup of whole milk. Blend until smooth.
Step 3: Add Oreos
Add in 6 crushed Oreos. Blend briefly for about 5-7 seconds to incorporate them into the milkshake while leaving some chunks for texture.
Step 4: Pour into Chilled Glasses
Take the chilled glasses out of the freezer and pour the milkshake mixture into them.
Step 5: Top with Whipped Cream and Oreos
Top each milkshake with whipped cream and sprinkle some crushed Oreos on top for added flavor.
Step 6: Serve Cold
Serve immediately while cold, allowing everyone to enjoy this creamy delight!
How to Serve Cookies and Cream Milkshake
Serving a Cookies and Cream Milkshake is all about enhancing the experience. You can elevate this delicious treat with fun toppings and unique serving ideas.
Classic Presentation
- A tall glass filled with the milkshake topped with whipped cream and crushed Oreos makes for an appealing sight.
Fun Straws
- Use colorful, striped straws to add a playful touch that makes sipping more enjoyable.
Dessert Parfaits
- Layer the milkshake in a parfait glass with additional crushed Oreos for a delightful visual effect.
Ice Cream Floats
- Pour the milkshake over a scoop of vanilla ice cream for an extra creamy float experience.
Cookie Garnish
- Place an Oreo cookie on the rim of the glass for a simple yet elegant garnish.
Chocolate Drizzle
- Add a drizzle of chocolate syrup on top of the whipped cream for additional richness and flavor.
How to Perfect Cookies and Cream Milkshake
To create the ultimate Cookies and Cream Milkshake, consider these helpful tips for achieving the best texture and flavor.
- Use chilled glasses: Chilling your glasses before pouring keeps your milkshake cold longer.
- Blend to perfection: Blend just until smooth; leaving small chunks of Oreo adds texture.
- Experiment with ice cream: Try different flavors like cookies and cream or chocolate for unique twists.
- Adjust thickness: Add more milk if you prefer a thinner consistency, or less if you want it thicker.
- Add toppings wisely: Top with whipped cream, but don’t forget extra crushed Oreos or even chocolate chips.
- Serve immediately: Enjoy your milkshake right after making it for the best taste and texture.
Best Side Dishes for Cookies and Cream Milkshake
Pairing your Cookies and Cream Milkshake with some tasty side dishes can make for a delightful meal. Here are some great options to consider:
- Chocolate Chip Cookies: Soft, warm cookies complement the creamy milkshake perfectly.
- Brownies: Chewy brownies provide a rich, fudgy contrast to the lightness of the milkshake.
- Fruit Salad: A refreshing fruit salad offers a sweet contrast while balancing out dessert richness.
- Mini Cheesecakes: Individual cheesecakes add a creamy bite that pairs well with the milkshake’s flavors.
- Pancake Bites: Small pancakes served with maple syrup make for an indulgent side dish choice.
- Ice Cream Sandwiches: Combining cookies and ice cream creates a fun twist that echoes the milkshake’s theme.
- Chocolate-Dipped Pretzels: Salty pretzels dipped in chocolate provide a crunchy texture that complements sweetness.
- S’mores Bites: Mini s’mores capture campfire flavors that enhance the overall dessert experience.
Common Mistakes to Avoid
Making a Cookies and Cream Milkshake is simple, but a few common mistakes can affect the final taste and texture. Here are some to watch out for:
- Using warm ingredients: Starting with warm ice cream or milk can lead to a soupy consistency. Always use chilled ingredients to keep your shake thick and creamy.
- Over-blending: Blending too long will break down the Oreos completely, losing their texture. Blend just enough to incorporate them for that perfect cookies and cream experience.
- Not chilling glasses: Skipping the step of chilling your glasses can result in a warm milkshake. Make sure to chill your serving glasses in the freezer before pouring in the milkshake.
- Forgetting toppings: Toppings add not only flavor but also texture. Don’t skip the whipped cream and crushed Oreos on top for an extra special touch.
- Using low-fat milk: While it may seem healthier, low-fat milk can make your shake watery. Opt for whole milk for a richer, thicker shake.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover milkshake in an airtight container.
- Consume within 1-2 days for best flavor and texture.
Freezing Cookies and Cream Milkshake
- Transfer the milkshake into a freezer-safe container.
- It can be frozen for up to 1 month. Thaw in the refrigerator before consuming.
Reheating Cookies and Cream Milkshake
- Oven: Not recommended as it will alter the consistency of the milkshake.
- Microwave: Heat on low power in short intervals (10-15 seconds) while stirring gently until slightly softened.
- Stovetop: Heat over low heat while stirring continuously until warmed through, but avoid boiling.
Frequently Asked Questions
Here are some common questions about making a Cookies and Cream Milkshake:
Can I use different types of cookies?
Yes, you can experiment with various cookies like chocolate chip or mint-flavored cookies to create unique flavors!
How do I make my milkshake thicker?
To achieve a thicker texture, use less milk or add more ice cream. For an even richer shake, consider adding additional Oreos.
What is the best way to crush Oreos?
The easiest way is to place them in a zip-top bag and crush them with a rolling pin or use a food processor for finer crumbs.
Can I make this milkshake dairy-free?
Absolutely! Substitute traditional ice cream with dairy-free ice cream and whole milk with almond or coconut milk for a delicious alternative.
How long does it take to prepare this Cookies and Cream Milkshake?
This recipe takes just 2 minutes from start to finish, making it an excellent quick treat!
Final Thoughts
This Cookies and Cream Milkshake is not just easy to make; it’s also incredibly versatile! You can customize it by adding different toppings or trying out other cookie flavors. Whether you’re enjoying it on a hot day or as a delightful dessert, this shake will surely satisfy your cravings. Give it a try today!
Cookies and Cream Milkshake
Indulge in the delightful flavors of our Cookies and Cream Milkshake—a perfect treat for any occasion! This creamy, refreshing shake combines the classic taste of crushed cookies with smooth vanilla ice cream. It’s incredibly easy to prepare, taking only 2 minutes, making it an ideal option for spontaneous cravings or special gatherings. Topped with whipped cream and extra cookie crumbles, this milkshake is sure to impress kids and adults alike. Enjoy it on a hot day or as a sweet dessert to satisfy your taste buds!
- Prep Time: 2 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: 2 servings 1x
- Category: Dessert
- Method: Blending
- Cuisine: American
Ingredients
- 6 scoops vanilla ice cream
- 2/3 cup whole milk
- 6 Oreos (crushed)
- Whipped cream (for topping)
- Crushed Oreos (for garnish)
Instructions
- Chill two glasses in the freezer for 10 minutes.
- In a blender, combine the vanilla ice cream and whole milk; blend until smooth.
- Add crushed Oreos and blend briefly to incorporate chunks.
- Pour into chilled glasses.
- Top with whipped cream and sprinkle with more crushed Oreos.
- Serve immediately while cold.
Nutrition
- Serving Size: 1 serving
- Calories: 620
- Sugar: 61g
- Sodium: 160mg
- Fat: 32g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 73g
- Fiber: 2g
- Protein: 11g
- Cholesterol: 80mg
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