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Comforting Chicken Soup with Potatoes

Comforting Chicken Soup with Potatoes

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Warm up with our delicious Comforting Chicken Soup with Potatoes, a perfect dish for cozy nights! This creamy soup combines tender chicken, hearty potatoes, and nutritious vegetables, delivering a rich flavor that evokes the warmth of home-cooked meals.

Ingredients

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  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1 medium onion, chopped
  • 2 medium carrots, chopped
  • 2 to 3 celery sticks, chopped
  • 2 to 3 garlic cloves, minced
  • 1/2 tablespoon chopped fresh rosemary
  • 1/2 tablespoon chopped fresh thyme
  • 1 pound chicken breast
  • 2 tablespoons all-purpose flour
  • 2 cups milk
  • 1 1/2 pounds potatoes, peeled and cubed
  • 4 cups chicken broth
  • 1 cup low-fat cheddar cheese
  • A handful of roughly chopped fresh parsley
  • Salt and freshly ground black pepper to taste

Instructions

  1. Chop vegetables and set aside.
  2. In a large pot over medium heat, combine olive oil and butter. Add onion, carrots, celery, garlic, rosemary, and thyme; sauté until softened (5-7 minutes).
  3. Add chicken breast and cook until lightly browned. Sprinkle in flour and stir for 2 minutes.
  4. Gradually pour in milk and chicken broth while stirring to prevent lumps.
  5. Add cubed potatoes; bring to a gentle boil then reduce heat and simmer for 25-30 minutes until potatoes are tender.
  6. Stir in cheddar cheese until melted; season with salt and pepper. Garnish with parsley before serving.

Nutrition

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