special occasion Tree Cake Truffles are the perfect festive treat for your holiday gatherings. These delightful no-bake truffles combine the fun of Little Debbie’s special occasion tree cakes with creamy goodness from cream cheese and a luscious white chocolate coating. They’re not only easy to make but also a visual delight, making them ideal for special occasion parties, dessert tables, or simply as a sweet gift. With their charming appearance and rich flavor, these truffles will surely win over friends and family alike!
Why You’ll Love This Recipe
- Easy to Make: With simple steps and no baking required, these truffles come together quickly.
- Crowd-Pleaser: Their lovely presentation and delicious taste make them an instant hit at any gathering.
- Customizable: Feel free to play with colors and toppings to match your holiday theme or personal preference.
- Perfect for Gifting: These truffles are great for wrapping up as gifts for neighbors, friends, or coworkers during the holiday season.
- Fun Activity: Making these truffles can be a fun family activity, perfect for getting everyone in the festive spirit.
Tools and Preparation
Before you start making your special occasion Tree Cake Truffles, gather your tools. Having everything ready will ensure a smooth process.
Essential Tools and Equipment
- Mixing bowl
- Hand mixer
- Cookie scoop
- Baking sheet
- Parchment paper
- Microwave-safe bowl
Importance of Each Tool
- Mixing bowl: A spacious bowl allows you to comfortably mix all your ingredients without making a mess.
- Hand mixer: This tool makes it easy to blend the cream cheese into the cake crumbs thoroughly.
- Cookie scoop: Ensures uniform size for each truffle, which helps in even melting and presentation.
- Microwave-safe bowl: Ideal for melting chocolate safely and efficiently without burning.

Ingredients
For the Truffles
- 10 vanilla little debbie special occasion tree cakes
- 4 oz cream cheese (softened)
For the Coating
- 12 oz almond bark or white chocolate candy melts
For Decoration
- Red food coloring
- Green sanding sugar
How to Make special occasion Tree Cake Truffles
Step 1: Prepare Your Workspace
Prepare a large baking sheet with parchment paper. Set aside while you mix your ingredients.
Step 2: Crumble the Cakes
Crumble the special occasion tree cakes into a large mixing bowl until they resemble fine crumbs.
Step 3: Mix Cream Cheese
Add the softened cream cheese to the crumbled cake. Use a hand mixer to beat until combined and a dough mixture forms.
Step 4: Shape the Truffles
Use a small cookie scoop to create tablespoon-sized balls. Roll them into smooth balls using your hands and place them on the prepared baking sheet. Freeze for 30 minutes or until they harden. Optionally, you can roll them between your palms again after hardening to make them smoother.
Step 5: Melt the Chocolate
Place the white chocolate in a microwave-safe bowl. Heat it in intervals of 30 seconds, stirring in between until melted and smooth.
Step 6: Dip Each Truffle
Using a fork, dip each cake ball into the melted white chocolate. Tap off any excess chocolate before placing them back onto the parchment-lined baking sheet.
Step 7: Decorate Your Truffles
For decoration, add red food dye to some of the remaining melted chocolate. Add a few drops at a time until you achieve your desired color. Use a fork or piping bag to drizzle this colored chocolate over the truffles. Finish by topping with green sanding sugar for that festive touch!
How to Serve special occasion Tree Cake Truffles
special occasion Tree Cake Truffles are a festive treat that can be served in various delightful ways. Whether for a holiday party or a cozy family gathering, these truffles can add a sweet touch to your celebrations.
Festive Dessert Platter
- Arrange the truffles on a festive platter along with other holiday sweets. This creates an inviting dessert display for guests.
Individual Treat Bags
- Package the truffles in clear treat bags tied with ribbons. These make great party favors for guests to take home.
Hot Cocoa Pairing
- Serve the truffles alongside rich hot cocoa. The sweetness of the truffles complements the warm drink perfectly.
Holiday Cookie Exchange
- Include these truffles as part of a cookie exchange. Their unique flavor will stand out among traditional cookies, impressing your friends.
On a Dessert Table
- Feature the truffles prominently on a dessert table at your holiday gatherings. Their vibrant colors will attract attention and delight guests.
How to Perfect special occasion Tree Cake Truffles
Making perfect special occasion Tree Cake Truffles is easy with just a few tips. Follow these suggestions to ensure your truffles are both beautiful and delicious.
- Use softened cream cheese: Make sure your cream cheese is at room temperature for easier mixing and a smoother texture.
- Chill before dipping: Freezing the truffle balls before dipping in chocolate helps them hold their shape and prevents them from crumbling.
- Melt chocolate properly: Heat the white chocolate gradually, stirring frequently to avoid burning. A double boiler works best for this task.
- Drizzle creatively: Use a piping bag for more control when drizzling colored chocolate over the truffles, allowing for artistic designs.
- Experiment with toppings: Use different decorations like sprinkles or edible glitter along with green sanding sugar to add variety and visual appeal.
Best Side Dishes for special occasion Tree Cake Truffles
To complement your special occasion Tree Cake Truffles, consider serving some delightful side dishes that enhance the festive mood of your gathering.
- Spiced Apple Cider: A warm beverage made with simmered apple juice, cinnamon sticks, and cloves. Serve it hot to contrast the chilled truffles.
- Cheese Board: A selection of cheeses alongside crackers and fruits provides a savory balance to sweet treats like truffles.
- Mini Quiches: Bite-sized quiches filled with vegetables or cheese offer a hearty option that pairs well with desserts.
- Roasted Vegetables: Seasonal vegetables like Brussels sprouts and carrots roasted with herbs add color and healthiness to your spread.
- Stuffed Mushrooms: Savory stuffed mushrooms provide an elegant finger food option that complements sweet flavors nicely.
- Holiday Salad: A fresh salad with mixed greens, pomegranates, and walnuts provides a refreshing contrast to rich desserts like cake truffles.
Common Mistakes to Avoid
Making special occasion Tree Cake Truffles can be simple, but a few common mistakes can lead to less-than-perfect results.
- Skipping the Cream Cheese: Ensure you add softened cream cheese for the right texture. It binds the cake and creates a creamy filling.
- Not Freezing Before Dipping: Freezing the truffles is essential. If not frozen, they may fall apart when dipped in chocolate.
- Overheating the Chocolate: Heat the chocolate too quickly and it may seize. Always use short intervals and stir frequently to avoid this.
- Ignoring the Tapping Technique: After dipping, tap off excess chocolate gently. This prevents a thick layer that can cause dripping and mess.
- Forgetting Decorations: Don’t skip the green sanding sugar! It adds a festive touch and enhances presentation.

Storage & Reheating Instructions
Refrigerator Storage
- Store truffles in an airtight container in the fridge.
- They will last up to one week.
Freezing special occasion Tree Cake Truffles
- Place truffles in a freezer-safe container or bag.
- They can be frozen for up to three months. Make sure to separate layers with parchment paper.
Reheating special occasion Tree Cake Truffles
- Oven: Preheat your oven to 300°F (150°C). Place truffles on a baking sheet for about 5-10 minutes until warm.
- Microwave: Use short bursts of 10-15 seconds at low power. Check often to avoid melting too much.
- Stovetop: Use a double boiler on low heat, stirring gently until warmed through.
Frequently Asked Questions
Here are some common questions about making special occasion Tree Cake Truffles.
Can I make special occasion Tree Cake Truffles ahead of time?
Yes, you can prepare them ahead and store them in the refrigerator for up to one week or freeze them for longer storage.
What can I substitute for almond bark?
You can use white chocolate chips melted down instead of almond bark if preferred.
How do I customize my special occasion Tree Cake Truffles?
Feel free to add nuts, sprinkles, or other flavored extracts to enhance your truffle experience!
Are these truffles suitable for gifting?
Absolutely! They make delightful gifts during the holiday season when packaged nicely.
Final Thoughts
special occasion Tree Cake Truffles are not only delicious but also versatile. You can customize them easily with different colors or flavors. Enjoy making these festive treats that are sure to impress anyone during the holiday season!
special occasion Tree Cake Truffles
Delight your guests with these easy-to-make special occasion Tree Cake Truffles! Try this festive treat today and impress everyone at your holiday gathering.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Approximately 20 truffles 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
- 10 Vanilla Little Debbie special occasion Tree Cakes
- 4 oz Cream Cheese (softened)
- 12 oz Almond Bark or White Chocolate Candy Melts
- Red Food Coloring
- Green Sanding Sugar
Instructions
- Prepare a large baking sheet lined with parchment paper.
- Crumble the special occasion tree cakes into fine crumbs in a mixing bowl.
- Add softened cream cheese and mix using a hand mixer until well combined.
- Scoop tablespoon-sized portions and roll them into smooth balls. Place on the baking sheet and freeze for 30 minutes.
- Melt the white chocolate in a microwave-safe bowl in intervals of 30 seconds, stirring until smooth.
- Dip each truffle into the melted chocolate, tapping off excess before placing back on the baking sheet.
- Drizzle with red food coloring and sprinkle with green sanding sugar for decoration.
Nutrition
- Serving Size: 1 truffle (30g)
- Calories: 150
- Sugar: 14g
- Sodium: 25mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg



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