special occasion Cherry Bars are a delightful treat that perfectly captures the spirit of the holiday season. These bars feature a buttery, tender base topped with sweet and tangy cherry pie filling, making them an ideal choice for festive gatherings. Easy to prepare and deliciously satisfying, special occasion Cherry Bars will quickly become a cherished addition to your holiday baking traditions.
Why You’ll Love This Recipe
- Easy to Make: With simple ingredients and straightforward steps, these bars can be whipped up in no time.
- Festive Flavor: The combination of buttery base and cherry filling creates a deliciously sweet and tangy taste that embodies the holidays.
- Perfect for Sharing: Cut them into squares for a lovely dessert that’s easy to serve at parties or family gatherings.
- Versatile Dessert: Enjoy them plain, or drizzle with glaze for an added touch of sweetness.
- Great for Any Occasion: While perfect for special occasion , these bars are delightful any time of year.
Tools and Preparation
To create your special occasion Cherry Bars, you’ll need some essential kitchen tools. Having the right equipment on hand makes the process smooth and enjoyable.
Essential Tools and Equipment
- Mixing bowl
- Electric mixer
- Baking pan (9×13 inches)
- Measuring cups and spoons
- Wire rack
Importance of Each Tool
- Mixing bowl: A good mixing bowl is essential for combining your ingredients evenly without spilling.
- Electric mixer: This tool helps achieve a light and fluffy batter quickly, saving time and effort.
- Baking pan: A sturdy baking pan ensures even cooking and prevents sticking during the baking process.

Ingredients
special occasion Cherry Bars are a festive treat that features a buttery, tender base topped with sweet and tangy cherry pie filling. Easy to make and perfect for holiday gatherings, these bars will quickly become a favorite addition to your holiday baking repertoire.
Ingredients:
– 1 cup butter (softened) (Provides the rich, buttery base for the bars.)
– 2 cups sugar (Adds sweetness and helps create a tender texture.)
– 4 eggs (Adds richness and structure to the batter.)
– 1 tsp vanilla extract (Enhances the flavor of the bars with a warm, aromatic note.)
– 3 cups all-purpose flour (The main dry ingredient that forms the structure of the bars.)
– 1 tsp salt (Balances the sweetness and enhances the overall flavor.)
– 1 can – 21 ounces cherry pie filling (Provides the sweet and tangy topping that makes these bars festive.)
How to Make special occasion Cherry Bars
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C). Lightly grease a 9×13 inch baking pan to prevent sticking.
Step 2: Make the Batter
In a large mixing bowl:
1. Cream together the softened butter and sugar until light and fluffy.
2. Beat in the eggs one at a time.
3. Blend in the vanilla extract until fully incorporated.
Step 3: Combine Dry Ingredients
In another bowl:
1. Mix together the flour and salt.
2. Gradually mix these dry ingredients into the creamed mixture until fully combined.
Step 4: Assemble the Layers
- Spread 3 cups of batter evenly into the bottom of your prepared pan.
- Gently spread the cherry pie filling over this layer of batter.
- Drop small clumps of remaining batter over the cherry filling.
Step 5: Baking
Bake in your preheated oven for 35-40 minutes or until:
1. The top is golden brown.
2. A toothpick inserted into the center comes out clean.
Step 6: Cooling
Allow your bars to cool completely on a wire rack before adding any glaze.
Step 7: Adding the Glaze (Optional)
Whisk together powdered sugar, milk, and vanilla extract until smooth:
1. Drizzle this glaze over your cooled bars for an extra touch of sweetness.
Step 8: Finish and Serve
Cut into squares after glaze has set. Serve these delicious special occasion Cherry Bars at your next gathering! Enjoy!
How to Serve special occasion Cherry Bars
special occasion Cherry Bars are delightful and versatile desserts that can be enjoyed in various ways. Here are some serving suggestions to elevate your holiday gatherings.
Family Style
- Serve the bars in the baking pan, allowing guests to cut their own portions. This creates a relaxed atmosphere where everyone can enjoy at their own pace.
With Ice Cream
- Pair each bar with a scoop of vanilla ice cream. The creamy texture complements the sweet, tangy cherry filling beautifully.
Drizzled with Chocolate
- Melt some chocolate and drizzle it over the bars for an extra layer of indulgence. This adds a rich contrast to the fruity topping.
Garnished with Fresh Cherries
- Top each bar with fresh cherries or a sprinkle of powdered sugar for a festive look. This enhances the presentation and adds freshness.
As Part of a Dessert Platter
- Include special occasion Cherry Bars on a dessert platter alongside other treats like cookies and fudge. This creates an inviting spread for any holiday gathering.
How to Perfect special occasion Cherry Bars
To make your special occasion Cherry Bars even better, consider these helpful tips for achieving the perfect texture and flavor.
- Use Room Temperature Ingredients: Ensure your butter and eggs are at room temperature for a smoother batter that incorporates air easily.
- Don’t Overmix: Mix just until combined when adding dry ingredients. Overmixing can lead to tough bars instead of tender ones.
- Chill Before Baking: If time allows, chill the batter for 30 minutes before spreading it in the pan. This helps prevent spreading during baking.
- Check for Doneness Early: Start checking for doneness about 5 minutes before the recommended time to avoid overbaking.
- Allow Cooling Time: Let the bars cool completely before cutting them. This helps them set properly and makes slicing easier.
Best Side Dishes for special occasion Cherry Bars
Pairing side dishes with your special occasion Cherry Bars can enhance the overall experience. Here are some great options to consider:
- Whipped Cream: Light and fluffy, whipped cream adds a creamy element that perfectly balances the sweetness of the bars.
- Fruit Salad: A refreshing fruit salad provides a healthy contrast to the rich bars, making it a great light addition to your dessert table.
- Cheese Platter: A selection of cheeses can add savory notes that counterbalance the sweetness of the cherry bars, creating an interesting flavor profile.
- Chocolate Fondue: Set up a chocolate fondue station where guests can dip pieces of cherry bars into warm chocolate for an interactive treat.
- Coffee or Tea: Serving coffee or tea alongside can enhance flavors and provide a comforting beverage option during dessert time.
- Nut Mix: A bowl of assorted nuts offers crunchiness that complements the soft texture of the cherry bars while adding an extra layer of flavor.
- Spiced Applesauce: Warm spiced applesauce serves as a cozy side that pairs well with sweet desserts, enhancing their festive feel.
- Mini Muffins: Offer mini muffins in various flavors as an additional sweet bite, allowing guests more variety on their plates.
Common Mistakes to Avoid
Baking special occasion Cherry Bars can be simple, but there are a few common mistakes that can affect the outcome. Here are some tips to help you avoid them.
- Bold Phrase: Not Softening Butter Properly
Many bakers forget to soften the butter adequately. Ensure your butter is at room temperature for proper creaming with sugar, which creates a light texture. - Bold Phrase: Skipping the Dry Ingredient Mix
Failing to mix the flour and salt separately can lead to uneven distribution. Always combine dry ingredients before adding them to the wet mixture for consistent results. - Bold Phrase: Overbaking the Bars
Watching your baking time is crucial. Overbaking can dry out the bars; check for doneness a few minutes early and use a toothpick for testing. - Bold Phrase: Ignoring Cooling Time
Cutting into warm bars affects their structure. Allow them to cool completely on a wire rack before slicing for perfect presentation. - Bold Phrase: Not Using Quality Cherry Filling
The cherry filling impacts flavor significantly. Opt for high-quality cherry pie filling or make your own for a fresher taste.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Keep in the refrigerator for up to one week.
Freezing special occasion Cherry Bars
- Wrap tightly in plastic wrap and foil.
- Freeze for up to three months for best quality.
Reheating special occasion Cherry Bars
- Bold Phrase: Oven
Preheat to 350°F (175°C) and warm bars for about 10 minutes until heated through. - Bold Phrase: Microwave
Heat individual servings on medium power for about 15-20 seconds until warm. - Bold Phrase: Stovetop
Place bars in a skillet over low heat, cover, and warm slowly, checking frequently.
Frequently Asked Questions
Here are some common questions about making special occasion Cherry Bars that may help you:
What can I substitute if I don’t have cherry pie filling?
You can use homemade cherry filling made from fresh or frozen cherries mixed with sugar and cornstarch as an alternative for a fresher flavor.
Can I make special occasion Cherry Bars gluten-free?
Absolutely! Substitute all-purpose flour with a gluten-free blend designed for baking, ensuring it is measured accurately.
How do I enhance the flavor of my special occasion Cherry Bars?
Adding spices like cinnamon or nutmeg can elevate the flavor profile. You could also mix in some almond extract along with vanilla for added depth.
Are there any variations I can try with this recipe?
You can customize these bars by adding nuts or chocolate chips into the batter or using different fruit fillings such as blueberry or raspberry.
How long do special occasion Cherry Bars last at room temperature?
When stored properly in an airtight container, they can last up to three days at room temperature, but refrigeration will extend their shelf life.
Final Thoughts
special occasion Cherry Bars are not only tasty but also versatile enough to suit various occasions. Feel free to customize them by using different fruit fillings or adding nuts. Baking these bars will surely bring joy and festive cheer to your holiday gatherings!
special occasion Cherry Bars
Indulge in the festive spirit with these delightful special occasion Cherry Bars, a perfect fusion of sweet and tangy flavors on a tender buttery base. These easy-to-make bars are topped with luscious cherry pie filling, making them an ideal dessert for holiday gatherings and family celebrations. With simple ingredients and straightforward steps, you can whip up this treat in no time. Whether served plain or drizzled with a sweet glaze, these cherry bars are sure to become a cherished addition to your seasonal baking repertoire.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1 cup butter (softened)
- 2 cups sugar
- 4 eggs
- 1 tsp vanilla extract
- 3 cups all-purpose flour
- 1 tsp salt
- 1 can – 21 ounces cherry pie filling
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- In a mixing bowl, cream together softened butter and sugar until light and fluffy. Beat in eggs one at a time and blend in vanilla extract.
- In another bowl, mix flour and salt; gradually add dry ingredients to the creamed mixture until combined.
- Spread half of the batter into the prepared pan, layer with cherry pie filling, then drop remaining batter on top.
- Bake for 35-40 minutes or until golden brown and a toothpick comes out clean.
- Allow cooling completely before cutting into squares.
Nutrition
- Serving Size: 1 square (50g)
- Calories: 210
- Sugar: 16g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 60mg



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