Chocolate-Dipped Candied Oranges
Indulge in the delightful experience of Chocolate-Dipped Candied Oranges, where the natural sweetness of fresh oranges meets the rich flavor of melted chocolate. These elegant treats are perfect for any occasion—whether you’re gifting them to loved ones or enjoying them as a snack at home. With a simple recipe that requires minimal ingredients, you can easily create these visually stunning and flavorful citrus delights. The combination of tender, candied orange slices and glossy chocolate creates an irresistible treat that is sure to impress. Elevate your dessert game with this easy-to-follow recipe that allows for creative variations using spices or different types of chocolate.
- Prep Time: 20 minutes
- Cook Time: 120 minutes
- Total Time: 2 hours 20 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 6 oranges
- 3 cups sugar
- 1 2/3 cups water
- Spices (cinnamon, cloves, star anise)
- Your preferred chocolate for dipping
Instructions
- Wash and slice the oranges into 0.3-inch rounds; optionally boil for 5-10 minutes to reduce bitterness.
- In a heavy-bottomed pot, combine sugar, spices, and water. Add orange slices and cook on low heat for about 1.5 hours until tender.
- Drain the orange slices and place them on paper towels to remove excess moisture. Arrange on a parchment-lined baking sheet and bake at 212°F (100°C) for 30 minutes total, flipping halfway through.
- Once cooled, melt your chosen chocolate and dip each orange slice until fully coated. Place back on parchment to set.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 32g
- Sodium: 1mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://trandtaste.com/chocolate-dipped-candied-oranges/