Chocolate Chip Edible Cookie Dough for One
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Indulge in the joy of homemade chocolate chip edible cookie dough for one, a delightful treat that comes together in just 5 minutes! This recipe allows you to enjoy the rich, creamy texture of cookie dough without the worry of raw ingredients. Ideal for a quick dessert fix or a late-night snack, this single-serving treat is easily customizable to suit your taste buds. Whether you enjoy it straight from the bowl, as a topping on ice cream, or mixed into yogurt, this cookie dough will satisfy your sweet cravings in no time!
- Prep Time: 5 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 1
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1.5 tbsp softened butter
- 1 tbsp brown sugar
- 0.5 tbsp granulated sugar
- 0.25 tsp vanilla extract
- 1 tbsp heavy whipping cream
- Pinch of salt
- 3.5 tbsp flour (cooked)
- 1–2 tbsp chocolate chips
Instructions
- In a mixing bowl, cream together softened butter, brown sugar, and granulated sugar until smooth.
- Add vanilla extract and heavy whipping cream; mix until well combined.
- Incorporate the cooked flour and a pinch of salt; stir until fully blended.
- Fold in your desired amount of chocolate chips.
- Enjoy directly from the bowl or use it as a topping for desserts.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 25g
- Sodium: 90mg
- Fat: 19g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg