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Carnivore Keto Chicken Casserole

Carnivore Keto Chicken Casserole Recipe

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Indulge in the savory goodness of this Carnivore Keto Chicken Casserole Recipe, a hearty and satisfying dish that blends rich flavors with creamy textures. Perfect for busy weeknights or cozy family gatherings, this casserole is easy to prepare and can be customized to fit your palate. With its low-carb profile, it’s an ideal choice for those following a keto diet while still delighting taste buds. The creamy blend of cheeses and tender shredded chicken creates a comforting dish that even picky eaters will enjoy. Serve it alongside fresh greens or roasted vegetables for a complete meal that’s packed with flavor.

Ingredients

Scale
  • 2 cups shredded cooked chicken
  • 4 ounces cream cheese (softened)
  • ½ cup heavy cream
  • 1 cup shredded mozzarella cheese
  • ½ cup grated Parmesan cheese
  • 2 large eggs
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine softened cream cheese, heavy cream, eggs, garlic powder, onion powder, salt, and black pepper; whisk until smooth.
  3. Stir in shredded chicken, half of the mozzarella cheese, and grated Parmesan until well mixed.
  4. Transfer the mixture to a greased 8×8-inch baking dish and spread evenly.
  5. Top with remaining mozzarella cheese.
  6. Bake for 25 minutes or until bubbly and golden brown on top.
  7. Let rest for about 5 minutes before serving.

Nutrition

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