Caramel Apple Grapes
Transform your snack time with the delightful twist of Caramel Apple Grapes! These bite-sized treats are coated in rich caramel and topped with crunchy peanuts, providing a sweet yet lighter alternative to traditional caramel apples. Perfect for autumn gatherings, Halloween parties, or simply as a fun dessert, these grapes are easy to make and customizable to suit any palate. Whether you prefer them topped with chocolate chips or sprinkles, they’re sure to be a hit with kids and adults alike. Try this simple recipe today and elevate your snacking experience!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 servings (24 grapes) 1x
- Category: Dessert
- Method: Melting/Dipping
- Cuisine: American
Ingredients
Scale
- 1 lb. seedless green grapes
- 1 (11-oz.) bag caramels
- 1/4 cup heavy cream
- 1/2 cup finely chopped raw or roasted peanuts
- Optional: Whole semisweet chocolate chips or sprinkles
Instructions
- Thoroughly wash the grapes under cold water, then pat dry with paper towels.
- In a small pot over medium heat, melt together the caramels and heavy cream, stirring frequently until smooth (about 5 minutes).
- On a plate, place the finely chopped peanuts. Using a toothpick, dip each grape into the warm caramel until it reaches halfway up the sides, then roll in peanuts.
- Arrange the coated grapes on a parchment-lined baking sheet.
- Chill in the refrigerator until ready to serve.
Nutrition
- Serving Size: 2 caramel apple grapes (30g)
- Calories: 80
- Sugar: 14g
- Sodium: 25mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Find it online: https://trandtaste.com/caramel-apple-grapes/