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Boursin Chicken

Boursin Chicken

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Indulge in the rich flavors of this creamy Boursin Chicken, a delightful dish that’s perfect for both quick weeknight dinners and special occasions. Featuring tender chicken breasts enveloped in a luscious herb-infused sauce made from Boursin cheese, this recipe is designed for simplicity and satisfaction. With just a handful of everyday ingredients, you can create an impressive meal in under 30 minutes. Serve it over rice or alongside roasted vegetables to elevate your dining experience. It’s a dish that promises to wow your family and guests alike without requiring extensive cooking skills.

Ingredients

Scale
  • 2 large chicken breasts
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1/2 medium onion (chopped)
  • 3/4 cup chicken broth
  • 1 (5.2 oz) package Boursin Fine Herbs & Garlic cheese
  • Salt & pepper to taste
  • 1/2 teaspoon garlic powder

Instructions

  1. Cut chicken breasts in half lengthwise; season with garlic powder, salt, and pepper.
  2. Heat olive oil and butter in a skillet over medium-high heat; cook chicken for 5-6 minutes on each side until fully cooked.
  3. Remove chicken from skillet; add chopped onions and sauté until softened.
  4. Pour in chicken broth; add softened Boursin cheese, stirring until smooth.
  5. Return chicken to skillet; simmer until warmed through and sauce thickens.
  6. Serve immediately, garnished with fresh herbs if desired.

Nutrition

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