Name: BLT Pasta Salad Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 6 oz uncooked rotini pasta; 4 cups chopped romaine or iceberg lettuce; 1 ½ cups halved cherry tomatoes; 8 oz turkey turkey bacon; 1/3 cup finely chopped red onion; 1/4 cup Ranch dressing; 1/4 cup sour cream; 1/2 cup mayonnaise; 2 garlic cloves (minced); 3 Tbsp lemon juice (freshly squeezed); ¼ tsp fine sea salt (or to taste); ⅛ tsp ground black pepper (or to taste)

BLT Pasta Salad Recipe

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Enjoy this refreshing BLT Pasta Salad Recipe that’s perfect for summer gatherings. Try it today for a delightful twist on a classic!

Author: Camila
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Yield: Serves 6
Category: Main Dish/Salad
Method: Mixing
Cuisine: American

Ingredients

Scale

6 oz uncooked rotini pasta
4 cups chopped romaine or iceberg lettuce
1 ½ cups halved cherry tomatoes
8 oz turkey turkey bacon
1/3 cup finely chopped red onion
1/4 cup Ranch dressing
1/4 cup sour cream
1/2 cup mayonnaise
2 garlic cloves (minced)
3 Tbsp lemon juice (freshly squeezed)
¼ tsp fine sea salt (or to taste)
⅛ tsp ground black pepper (or to taste)

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Instructions

Cook the rotini pasta according to package instructions. Drain and rinse under cold water until cool.
In a small bowl, whisk together ranch dressing, sour cream, mayonnaise, minced garlic, lemon juice, salt, and pepper until creamy.
In a large bowl, combine the cooled pasta with chopped lettuce, halved tomatoes, chopped turkey turkey bacon, and red onion.
Drizzle the dressing over the salad and toss gently until well combined.

Nutrition

Serving Size: 1 cup (about 200g)
Calories: 320
Sugar: 3g
Sodium: 600mg
Fat: 20g
Saturated Fat: 5g
Unsaturated Fat: 14g
Trans Fat: 0g
Carbohydrates: 27g
Fiber: 3g
Protein: 12g
Cholesterol: 30mg

Find it online: https://trandtaste.com/blt-pasta-salad-recipe/