Best Steak Marinade in Existence!!

The Best Steak Marinade in Existence is a game-changer for your grilling adventures! This marinade not only enhances the flavor of your favorite cuts of beef but also ensures your steak remains tender and juicy. Ideal for barbecues, family gatherings, or a special dinner at home, this marinade is versatile and easy to whip up. With a perfect blend of savory and tangy elements, it will become your go-to recipe for steak marinating.

Why You’ll Love This Recipe

• Quick and Easy: This marinade comes together in minutes and requires minimal effort.
• Flavor Explosion: The combination of soy sauce, lemon juice, and herbs creates a rich flavor that penetrates the meat beautifully.
• Versatile Use: Not just for steak! This marinade works wonders on chicken, lamb, or turkey for varied meals.
• Perfectly Tender Meat: The acidity from the lemon juice helps break down tough fibers, resulting in tender steaks every time.
• Make Ahead Option: Marinate in advance to save time on busy days while elevating your meal prep.

Tools and Preparation

Before you dive into making the Best Steak Marinade in Existence, gather your tools. Having everything ready makes the process smoother.

Essential Tools and Equipment

• Ziptop bag or large shallow dish
• Mixing bowl or blender
• Whisk or fork
• Measuring cups and spoons

Importance of Each Tool

• Ziptop bag: Keeps the marinade in contact with the meat evenly, promoting better absorption of flavors.
• Mixing bowl: Perfect for whisking ingredients together; a larger bowl also accommodates blending if you’re using one.
• Whisk: Ensures thorough mixing of ingredients for a well-combined marinade.

Ingredients

This recipe makes enough homemade steak marinade for 4 to 5 lbs. of meat. Click here for the Chimichurri recipe!

For the Marinade

• 1/3 cup soy sauce
• 1 tbsp (heaping) brown sugar
• 1/2 cup extra virgin olive oil
• 1/3 cup fresh lemon juice
• 1/4 cup Worcestershire sauce
• 1 1/2 tablespoons garlic powder
• 3 tablespoons dried basil
• 1 1/2 tablespoons dried parsley flakes
• 1 teaspoon ground pepper
• 1/4 teaspoon hot pepper sauce (optional)
• 1 teaspoon fresh minced garlic

How to Make Best Steak Marinade in Existence!!

Step 1: Prepare Your Meat

Place meat into a large ziptop bag or large shallow dish or bowl.

Step 2: Mix the Marinade

Using a bowl, pour in all of the ingredients:
1. Add soy sauce, brown sugar, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley flakes, ground pepper, hot pepper sauce (if using), and minced garlic.
2. Whisk until thoroughly mixed; if you have a blender at home, feel free to blend all ingredients together until smooth.

Step 3: Marinate Your Meat

Pour the marinade into the ziptop bag or dish directly over the meat:
1. Ensure all surfaces are coated well.
2. Cover and refrigerate for at least 1 hour and up to 4 hours. Note: The longer you marinate, the more flavor it absorbs—just don’t exceed 4 hours due to acidity from lemon juice.

Step 4: Cook Your Steak

Remove meat from the marinade:
– DISCARD THE MARINADE – do not reuse!
– Cook steak as desired; grilling is recommended for best results. Enjoy this flavorful creation!

Explore even more deliciousness by checking out our Chimichurri recipe!

How to Serve Best Steak Marinade in Existence!!

Serving the marinated steak is as important as the marinade itself. Here are some delightful ways to enjoy your perfectly marinated meat.

Grilled Steak Platter

• Arrange slices of grilled steak on a large platter. Garnish with fresh herbs for a colorful presentation.

Steak Tacos

• Shred the grilled steak and serve it in warm tortillas. Top with diced onions, cilantro, and a squeeze of lime for added flavor.

Steak Salad

• Slice the grilled steak thinly and place it over a bed of mixed greens. Drizzle with your favorite dressing and top with cherry tomatoes and avocado.

Steak Sandwiches

• Layer slices of grilled steak on a toasted bun with lettuce, tomato, and a spread of your choice for a hearty sandwich option.

Skewers

• Cut the marinated steak into cubes, thread them onto skewers with vegetables like bell peppers and onions, then grill for delicious kabobs.

How to Perfect Best Steak Marinade in Existence!!

Achieving the best steak marinade takes practice. Here are some tips to ensure your marinade is perfect every time.

• Balance flavors – Adjust the soy sauce and lemon juice to suit your taste preferences while keeping the right acidity.
• Use fresh ingredients – Freshly minced garlic and herbs enhance the flavor profile compared to dried alternatives.
• Marinate adequately – Allow at least one hour for marinating; however, avoid exceeding four hours due to acidity.
• Experiment with spices – Feel free to add spices like paprika or cumin for an extra kick that complements the marinade.
• Store properly – Always discard used marinade; do not reuse as it can harbor bacteria from raw meat.
• Grill at high heat – Start grilling at high heat to sear the outside while keeping the inside juicy and flavorful.

Best Side Dishes for Best Steak Marinade in Existence!!

Pairing sides with your marinated steak can elevate your meal experience. Here are some delicious side dish ideas.

1. Garlic Mashed Potatoes – Creamy mashed potatoes infused with garlic make for a comforting side that pairs well with steak.
2. Grilled Vegetables – Seasonal vegetables like zucchini, bell peppers, and asparagus, lightly grilled enhance any meal.
3. Caesar Salad – Crisp romaine lettuce topped with Caesar dressing offers a refreshing contrast to hearty steak.
4. Roasted Sweet Potatoes – Sweet potatoes roasted until tender provide a sweet balance to savory flavors.
5. Rice Pilaf – Fluffy rice cooked with broth and herbs creates a flavorful base that complements marinated steaks beautifully.
6. Corn on the Cob – Grilled corn brushed with herb butter adds a sweet touch that pairs wonderfully with savory dishes.

Common Mistakes to Avoid

When making the Best Steak Marinade in Existence, it’s important to steer clear of common pitfalls that can ruin your delicious creation. Here are some mistakes to watch out for:

• Ignoring marinating time: Not marinating for long enough can result in a less flavorful steak. Aim for at least 1 hour, but no more than 4 hours for optimal taste.
• Reusing marinade: It’s crucial to discard the marinade after use. Reusing it can lead to food safety issues. Always make a fresh batch if you want to use it as a sauce later.
• Using poor-quality ingredients: The best results come from high-quality ingredients. Choose fresh lemon juice and good soy sauce to enhance the flavor of your steak.
• Overlooking spices: Skipping spices can make your marinade bland. Make sure to include garlic powder and herbs like basil and parsley for a robust flavor profile.
• Not considering meat type: Different types of meat absorb marinades differently. Be sure to adjust the marinating time based on whether you’re using chicken, beef, or lamb.
• Forgetting the heat balance: If you love spice, don’t forget that hot pepper sauce is optional! Adjust according to your taste preference for a perfect kick.

Storage & Reheating Instructions

Refrigerator Storage

• Store any leftover marinade in an airtight container.
• It will last up to 3 days in the refrigerator.

Freezing Best Steak Marinade in Existence!!

• You can freeze the marinade for later use.
• Use freezer-safe bags or containers; it lasts up to 3 months.

Reheating Best Steak Marinade in Existence!!

• Oven: Preheat your oven and pour the marinade into an oven-safe dish. Heat until warm.
• Microwave: Place the marinade in a microwave-safe container and heat for 30-second intervals until hot.
• Stovetop: Pour it into a saucepan over medium heat, stirring occasionally until warmed through.

Frequently Asked Questions

Here are some frequently asked questions about the Best Steak Marinade in Existence:

How long should I marinate steak?

For the best results, marinate steak for at least 1 hour and up to 4 hours. This allows flavors to penetrate without overpowering the meat.

Can I use this marinade on other meats?

Absolutely! This marinade works well with chicken, lamb, or turkey. Adjust cooking times accordingly based on the type of meat used.

What if I don’t have Worcestershire sauce?

You can substitute Worcestershire sauce with soy sauce mixed with a splash of vinegar for a similar tangy flavor profile.

Can I add more spices or herbs?

Yes! Feel free to customize by adding your favorite herbs or spices. Experimenting can lead you to discover your ideal flavor combination!

Final Thoughts

The Best Steak Marinade in Existence is not only easy to make but also incredibly versatile. Whether you’re grilling up a tender ribeye or roasting chicken, this marinade elevates any dish. Don’t hesitate to customize it with your favorite herbs or spices—there’s no limit on how delicious you can make it!