Best Chili Recipe
Experience the ultimate comfort with this Best Chili Recipe, a delightful blend of rich flavors and hearty ingredients that brings people together. Perfect for family dinners, game days, or meal prep, this chili is loaded with ground beef, beans, and spices that create a mouthwatering experience. With its simple preparation and versatility, it’s sure to be a hit at any gathering. Serve it on its own or with cornbread, tortilla chips, or over rice for a satisfying meal that warms the soul.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Makes approximately 10 servings 1x
- Category: Main
- Method: Simmering
- Cuisine: American
Ingredients
Scale
- 1 ½ pounds ground beef
- 1 can kidney beans (15 oz), drained
- 1 can pinto beans (15 oz), drained
- 1 can black beans (15 oz), drained
- 1 red onion, chopped
- 1 red bell pepper, chopped
- 1 can fire-roasted tomatoes (15 oz)
- 2 cups beef stock
- 6 strips turkey bacon, chopped
- 1 tablespoon oregano (dried)
- 2 teaspoons cumin
- 1 tablespoon cocoa powder
- 2 teaspoons kosher salt
- 1 teaspoon black pepper (ground)
- 1 ½ teaspoons smoked paprika
- ½ teaspoon ground coriander
- 1 tablespoon chili powder
- 1 tablespoon garlic (minced)
Instructions
- In a large pot over medium heat, cook turkey bacon until crisp; remove and set aside.
- In the same pot, sauté onions and red bell pepper until tender.
- Add ground beef and cook until browned; drain excess grease.
- Stir in remaining ingredients along with three-quarters of the cooked turkey bacon.
- Allow to simmer on low heat for at least 45 minutes for enhanced flavor.
- Serve hot topped with sour cream, shredded cheese, cilantro, and the remaining bacon.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 4g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 8g
- Protein: 20g
- Cholesterol: 70mg
Find it online: https://trandtaste.com/best-chili-recipe/