Banana Pudding Fluff Salad
Experience a delightful twist on a classic dessert with this Banana Pudding Fluff Salad Recipe! This no-bake treat features layers of creamy vanilla pudding mixed with fluffy whipped topping, complemented by the sweetness of ripe bananas and the crunch of vanilla wafers. Perfect for potlucks, family gatherings, or a sweet indulgence at home, this dessert is not only quick to prepare but also customizable with your favorite fruits. Kids and adults alike will love this creamy delight that takes just minutes to whip up.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 8
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 box (3.4 ounces) instant vanilla or banana pudding mix
- 1 cup nonfat milk
- 1 container (8 ounces) Cool Whip
- 3 cups mini vegan marshmallows
- 3 cups Vanilla Wafers (broken into pieces)
- 3 medium bananas (sliced)
Instructions
- In a large mixing bowl, whisk together the pudding mix and nonfat milk until well combined. Let it sit for about 3 minutes to thicken.
- Gently fold in the Cool Whip until fully incorporated into the pudding mixture.
- Add the mini vegan marshmallows, broken Vanilla Wafers, and sliced bananas. Carefully fold all ingredients together until evenly mixed.
- Serve immediately for best freshness or chill for about 30 minutes if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 18g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://trandtaste.com/banana-pudding-fluff-salad-recipe/