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Baked Salmon with Amazing Lemon Sauce

Baked Salmon with Amazing Lemon Sauce

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Indulge in the delightful flavors of Baked Salmon with Amazing Lemon Sauce, an exquisite dish that effortlessly combines tender salmon fillets with crispy potatoes and vibrant broccoli, all drizzled with a rich, zesty lemon sauce. Perfect for weeknight dinners or special gatherings, this recipe showcases a harmonious blend of creamy and citrus notes that will leave your taste buds dancing. With minimal prep time and fresh ingredients, you can serve up a healthy meal that looks as stunning as it tastes.

Ingredients

Scale
  • 1 lb small gold potatoes
  • 23 cups broccoli florets
  • 12 lbs salmon filets
  • 68 tablespoons butter
  • 1/2 cup heavy cream
  • 1/2 cup chicken broth
  • Juice of 1 lemon
  • Fresh herbs (parsley or basil)
  • Olive oil
  • Garlic powder
  • Salt
  • Pepper

Instructions

  1. Preheat oven to 400°F and line a baking sheet with parchment paper.
  2. Toss potatoes with olive oil, garlic powder, salt, and pepper; roast for 25 minutes.
  3. In a saucepan, melt butter, sauté minced garlic and shallot, then add chicken broth and cream; simmer until thickened. Whisk in lemon juice and herbs.
  4. Add broccoli and salmon to the baking sheet with the potatoes; season and bake for an additional 10-15 minutes until salmon is cooked through.
  5. Serve immediately topped with lemon sauce.

Nutrition

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