Autumn Harvest Apple Salad
Indulge in the flavors of fall with this delightful Autumn Harvest Apple Salad. Bursting with the crunch of Honeycrisp apples, the freshness of mixed greens, and the creaminess of feta cheese, this salad is both vibrant and nutritious. Toasted pecans add a nutty flavor that complements the sweet-tart apples beautifully. Perfect for any occasion, whether it’s a cozy family dinner or a festive gathering, this salad is not only quick to prepare but also visually stunning. With its blend of seasonal ingredients, you’ll enjoy a refreshing dish that celebrates autumn’s bounty.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 medium Honeycrisp apples
- 4 cups mixed greens
- 1 cup crumbled feta cheese
- ½ cup toasted pecans
- ¼ cup balsamic vinaigrette
Instructions
- Wash and dice the Honeycrisp apples into bite-sized pieces.
- Rinse mixed greens under cold water and pat dry.
- In a dry skillet over medium heat, toast pecans for about 5 minutes until golden and fragrant.
- In a large bowl, combine mixed greens, diced apples, crumbled feta, and toasted pecans; toss gently.
- Drizzle balsamic vinaigrette over the salad and toss again until coated.
- Serve immediately for maximum freshness.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 220
- Sugar: 10g
- Sodium: 250mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 10mg
Find it online: https://trandtaste.com/autumn-harvest-apple-salad/