Apple Crumb Pie
Indulge in the delightful flavors of this Apple Crumb Pie, a perfect dessert for any occasion. With its tender, spiced apple filling and a unique oatmeal topping, this pie is not just delicious but also easy to prepare. The warm cinnamon and sweet apples meld beautifully, creating a comforting treat that your family and friends will love. Top it with creamy vanilla ice cream or drizzle with caramel sauce for an extra touch of indulgence. Whether you’re hosting a family gathering or enjoying a quiet night at home, this pie is sure to impress.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pie pastry
- 5 1/2 cups peeled and thinly sliced apples
- 1/4 cup sugar
- 3 tablespoons flour
- 1 teaspoon cinnamon
- 1/8 teaspoon salt
- 1/2 cup brown sugar
- 1/2 cup flour
- 1/2 cup quick oats
- 1/2 cup butter
- 1/3 cup caramel ice cream sauce
Instructions
- Preheat oven to 375°F (190°C).
- Fit the pie pastry into a 9-inch deep dish pie pan.
- In a large bowl, mix sugar, flour, cinnamon, and salt; toss in sliced apples until coated. Pour into the crust.
- In another bowl, combine brown sugar, flour, oats, and softened butter to create a crumbly topping. Sprinkle over the apples.
- Bake for 20-30 minutes; cover with foil for an additional 20 minutes until apples are tender.
- Remove from oven and drizzle with caramel sauce while warm.
Nutrition
- Serving Size: 1 slice (120g)
- Calories: 290
- Sugar: 24g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://trandtaste.com/apple_prumb_pie/