This Air Fryer Zucchini Fritters recipe is quick, easy, and always a crowd pleaser! Perfect for any occasion, these crispy and healthy fritters serve as delightful appetizers, snacks, or side dishes. With their delicious flavors and simple preparation, they stand out as a go-to recipe in your kitchen.
Why You’ll Love This Recipe
- Quick Preparation: Made in just 30 minutes, these fritters are perfect for busy weeknights or last-minute gatherings.
- Healthy Option: Low in calories yet packed with nutrients, making them a guilt-free snack or side.
- Versatile Serving: Great as an appetizer, snack, or even a light dinner. Serve them with your favorite dips!
- Crispy Texture: The air fryer gives these fritters a delightful crunch without excessive oil.
- Fresh Flavors: With herbs like dill and parsley, each bite is bursting with freshness.
Tools and Preparation
To get started on your Air Fryer Zucchini Fritters, you’ll need some essential tools that will help you achieve the best results.
Essential Tools and Equipment
- Air fryer
- Mixing bowl
- Grater or food processor
- Clean dish cloth or paper towel
Importance of Each Tool
- Air fryer: This is crucial for achieving that crispy texture while using less oil than traditional frying methods.
- Mixing bowl: A sturdy bowl allows you to easily combine all ingredients without spills.
- Grater or food processor: Efficiently shred zucchini to ensure proper moisture extraction for optimal fritter consistency.

Ingredients
For the Fritters
- 2 cups shredded zucchini (excess water wrung out)
- 1/2 onion (shredded)
- 2 eggs
- 1 cup Panko bread crumbs
- 1/2 teaspoon salt
- 1 teaspoon fresh dill
- 1 teaspoon parsley
- 1/2 teaspoon mint
- 1/4 teaspoon pepper
- Oil (for spraying air fryer basket)
How to Make Air Fryer Zucchini Fritters
Step 1: Preheat the Air Fryer
Preheat your air fryer to 370°F (190°C). This ensures that your fritters cook evenly and achieve that perfect crispiness.
Step 2: Prepare the Zucchini
Shred the zucchini using a grater or food processor. Once shredded, place it in a clean dish cloth or paper towel and squeeze out all excess water. This step is crucial for preventing soggy fritters.
Step 3: Mix the Ingredients
In a large mixing bowl, combine all the ingredients:
* Add the shredded zucchini and onion.
* Crack in the two eggs.
* Stir in Panko breadcrumbs along with salt, dill, parsley, mint, and pepper.
Mix until everything is well combined.
Step 4: Form the Fritters
Divide the mixture into eight equal portions. Form each portion into a ball and then gently press down to create patties. You can make smaller fritters if desired; just adjust cooking time accordingly.
Step 5: Cook in Batches
Spray your air fryer basket lightly with oil. Place four fritters at a time into the basket (or as many as fit). Cook for about 10 minutes until golden brown. Depending on your air fryer size, you may need to cook them in batches.
Enjoy your delicious Air Fryer Zucchini Fritters hot from the fryer!
How to Serve Air Fryer Zucchini Fritters
Air Fryer Zucchini Fritters are versatile and can be enjoyed in various ways. Here are some creative serving suggestions to elevate your dining experience.
As a Light Appetizer
- Serve these fritters warm with a side of tzatziki sauce for a refreshing dip that complements the flavors perfectly.
With a Fresh Salad
- Pair the fritters with a mixed green salad topped with cherry tomatoes, cucumbers, and a light vinaigrette for a healthy meal option.
On a Toasted Bun
- Create a delicious fritter sandwich by placing them on a toasted bun with lettuce, tomato, and your favorite sauce for an easy lunch.
As Part of a Mezze Platter
- Combine your zucchini fritters with hummus, olives, and pita bread to create an appealing mezze platter perfect for sharing.
With Yogurt Sauce
- Drizzle or dip the fritters in a tangy yogurt sauce made with garlic and herbs for an extra burst of flavor.
How to Perfect Air Fryer Zucchini Fritters
To achieve the best results with your Air Fryer Zucchini Fritters, consider these helpful tips.
- Use fresh zucchini: Fresh zucchini has more flavor and moisture control compared to older ones. Always choose firm zucchinis for the best taste.
- Squeeze out excess moisture: After shredding your zucchini, ensure you wring out as much water as possible. This helps keep your fritters crispy.
- Adjust seasoning: Feel free to customize the herbs and spices according to your preference. Adding garlic powder or red pepper flakes can enhance the flavor.
- Preheat the air fryer: Always preheat your air fryer before cooking. This ensures even cooking and better texture for your fritters.
- Avoid overcrowding: Cook fritters in batches if necessary. Overcrowding can lead to uneven cooking and less crispiness.
- Experiment with dips: Try different sauces like spicy mayo or avocado cream to find your perfect pairing.
Best Side Dishes for Air Fryer Zucchini Fritters
Air Fryer Zucchini Fritters pair wonderfully with various side dishes. Here are some great options to complete your meal.
- Greek Quinoa Salad
A refreshing mix of quinoa, cucumber, tomatoes, feta cheese, and olives tossed in lemon vinaigrette provides a nutritious side. - Roasted Vegetables
Seasonal roasted veggies like bell peppers, carrots, and eggplant add color and nutrients while complementing the fritters nicely. - Couscous with Herbs
Fluffy couscous mixed with parsley, mint, and lemon zest creates a bright side that enhances the flavors of zucchini fritters. - Chickpea Salad
A protein-packed salad featuring chickpeas, diced vegetables, and a zesty dressing makes for a wholesome pairing. - Coleslaw
A crunchy coleslaw with shredded cabbage and carrots offers a crisp contrast to the soft texture of the fritters. - Grilled Corn on the Cob
Sweet grilled corn brushed with herb butter adds sweetness that balances well with savory fritters. - Potato Wedges
Crispy baked potato wedges seasoned with herbs provide comfort food vibes alongside the lighter zucchini option. - Garlic Breadsticks
Soft garlic breadsticks are an indulgent addition that pairs well when served as part of an appetizer spread.
Common Mistakes to Avoid
Making Air Fryer Zucchini Fritters can be simple, but it’s easy to encounter some pitfalls. Here are common mistakes and how to steer clear of them:
- Ignoring moisture: Not squeezing out excess water from the zucchini can lead to soggy fritters. Always wring out the moisture well before mixing.
- Skipping seasoning: Failing to season your mixture sufficiently can result in bland fritters. Don’t forget to add salt, herbs, and spices for flavor.
- Overcrowding the fryer: Placing too many fritters in the air fryer at once can prevent proper cooking. Cook in batches to ensure even crispness.
- Inconsistent size: Making fritters of uneven sizes might lead to uneven cooking. Aim for uniform patties for consistent results.
- Not preheating the air fryer: Skipping the preheat step can affect cooking time and texture. Always preheat your air fryer as directed.

Storage & Reheating Instructions
Refrigerator Storage
- Store your fritters in an airtight container.
- They will last up to 3 days in the refrigerator.
Freezing Air Fryer Zucchini Fritters
- Place cooled fritters in a single layer on a baking sheet before freezing.
- Once frozen solid, transfer them to a freezer bag or container. They can be stored for up to 3 months.
Reheating Air Fryer Zucchini Fritters
- Oven: Preheat your oven to 350°F (175°C) and bake for about 10-15 minutes until heated through.
- Microwave: Heat on high for 30-60 seconds, but note that this may make them less crispy.
- Stovetop: Heat in a non-stick pan over medium heat for about 5 minutes on each side.
Frequently Asked Questions
Here are some commonly asked questions about making Air Fryer Zucchini Fritters.
Can I use regular breadcrumbs instead of Panko?
Yes, you can use regular breadcrumbs, but Panko gives a lighter and crispier texture.
How do I know when my fritters are done cooking?
Your fritters should be golden brown and crispy on the outside. You can check by cutting one open; it should be cooked through.
Can I bake these fritters instead of using an air fryer?
Absolutely! Bake them at 375°F (190°C) for about 20-25 minutes, flipping halfway through for even browning.
What dipping sauces pair well with Air Fryer Zucchini Fritters?
These fritters go great with tzatziki, hummus, or a spicy yogurt sauce for added flavor.
Final Thoughts
These Air Fryer Zucchini Fritters are not only delicious but also versatile! Perfect as an appetizer or snack, they can easily be customized with your favorite herbs or spices. Try adding some cheese or different vegetables for a unique twist!
Air Fryer Zucchini Fritters
Air Fryer Zucchini Fritters are the perfect blend of health and flavor, making them an irresistible choice for any occasion. These crispy bites are quick to prepare and packed with fresh herbs, making them a delightful appetizer, snack, or side dish. In just 30 minutes, you can whip up a batch that pleases both kids and adults alike! The air fryer gives these fritters a satisfying crunch without the excess oil, allowing you to indulge guilt-free. Serve them warm with your favorite dip, or enjoy them alongside a refreshing salad for a light meal. With simple ingredients and easy steps, these zucchini fritters are sure to become a staple in your kitchen.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Makes about 8 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: Vegetarian
Ingredients
- 2 cups shredded zucchini (excess water wrung out)
- 1/2 onion (shredded)
- 2 eggs
- 1 cup Panko bread crumbs
- 1/2 teaspoon salt
- 1 teaspoon fresh dill
- 1 teaspoon parsley
- 1/2 teaspoon mint
- 1/4 teaspoon pepper
- Oil (for spraying)
Instructions
- Preheat your air fryer to 370°F (190°C).
- Shred the zucchini and squeeze out excess moisture using a clean dish cloth or paper towel.
- In a mixing bowl, combine zucchini, onion, eggs, Panko breadcrumbs, salt, dill, parsley, mint, and pepper until well mixed.
- Form the mixture into eight equal patties.
- Lightly spray the air fryer basket with oil and place four fritters in it. Cook for about 10 minutes or until golden brown. Repeat with remaining fritters.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 1g
- Sodium: 180mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg
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