Crockpot Marry Me Chicken Recipe is a delightful dish that brings together tender chicken and a creamy sauce filled with garlic, sun-dried tomatoes, and Parmesan cheese. This easy slow-cooker recipe is perfect for busy weeknights, family gatherings, or when you’re looking to impress guests with minimal effort. The harmonious blend of flavors makes it a standout choice for any occasion.
Why You’ll Love This Recipe
- Effortless Cooking: Just toss the ingredients in your crockpot and let it do the work while you relax.
- Flavorful Dish: The combination of creamy sauce and savory chicken creates an irresistible flavor profile that will leave everyone asking for seconds.
- Versatile Meal: Perfect for weeknight dinners, special occasions, or meal prep, this dish fits any scenario.
- Family-Friendly: With its rich taste and comfort food vibes, it’s a hit with both kids and adults alike.
- Easy Cleanup: Using a single pot means less mess and quick cleanup, allowing you to enjoy your meal without the hassle.
Tools and Preparation
Before diving into this delicious Crockpot Marry Me Chicken Recipe, gather some essential tools that will make your cooking experience seamless.
Essential Tools and Equipment
- Crockpot
- Mixing bowl
- Whisk
- Measuring cups and spoons
- Cutting board
- Knife
Importance of Each Tool
- Crockpot: The star of the show! It allows for slow cooking, which ensures your chicken stays juicy and tender.
- Mixing Bowl: Essential for combining ingredients smoothly before adding them to the crockpot.
- Whisk: Helps achieve a creamy sauce by blending the ingredients without lumps.

Ingredients
For the Chicken
- 4 boneless, skinless chicken breasts
- Salt and pepper, to taste
For the Sauce
- ½ cup chicken broth
- ½ cup heavy cream
- 1 cup grated Parmesan cheese
- 1 tbsp cornstarch
- 1 tbsp garlic, minced
- 1 tsp dried oregano
- ½ tsp dried thyme
- ¼ tsp red pepper flakes (optional for heat)
- ½ cup sun-dried tomatoes, chopped
- 2 tbsp butter
Garnish (Optional)
- Fresh basil or parsley
How to Make Crockpot Marry Me Chicken Recipe
Step 1: Prepare the Chicken
Season the chicken breasts with salt and pepper on both sides. Set aside while you prepare the sauce.
Step 2: Create the Sauce
In a mixing bowl:
1. Whisk together the chicken broth and cornstarch until smooth.
2. Add in heavy cream, Parmesan cheese, minced garlic, oregano, thyme, and red pepper flakes (if using). Whisk until well combined.
Step 3: Assemble the Crockpot
Place seasoned chicken breasts at the bottom of the crockpot. Pour the sauce mixture over them to ensure they are fully coated.
Step 4: Add Sun-Dried Tomatoes
Sprinkle chopped sun-dried tomatoes over the top of the chicken and sauce.
Step 5: Cook
Set your crockpot to low for 4 hours or high for 2 hours. Cook until the chicken is fully cooked through and tender.
Step 6: Finish with Butter
In the last 30 minutes of cooking time, add butter into the crockpot. Stir it into the sauce as it melts to enrich its flavor.
Step 7: Serve
Garnish with freshly chopped basil or parsley if desired. Serve each piece of chicken with a generous spoonful of sauce over rice or pasta for an inviting meal.
How to Serve Crockpot Marry Me Chicken Recipe
Crockpot Marry Me Chicken is not only delicious but also versatile in how you can serve it. Whether you want a simple meal or something a bit fancier, there are plenty of options to elevate your dining experience.
Over Rice
- Serve the chicken and sauce over fluffy white rice or brown rice. The grains soak up the creamy sauce, making each bite irresistible.
With Pasta
- Pair the chicken with your favorite pasta. Whether it’s fettuccine or penne, the rich sauce clings to the noodles perfectly for a comforting meal.
On a Bed of Greens
- For a lighter option, serve the chicken on a bed of mixed greens. Drizzle with extra sauce for flavor and freshness.
In Tacos
- Shred the chicken and use it as a filling for soft tortillas. Add toppings like avocado, fresh cilantro, and lime juice for a fun twist.
With Crusty Bread
- Enjoy this dish with some crusty bread on the side. It’s perfect for dipping into the creamy sauce.
As Sandwiches
- Make sandwiches using toasted buns. Layer the chicken with some fresh spinach and tomatoes for a hearty lunch option.
How to Perfect Crockpot Marry Me Chicken Recipe
To ensure your Crockpot Marry Me Chicken turns out perfectly every time, consider these helpful tips.
- Choose quality chicken: Use fresh, high-quality chicken breasts for better flavor and tenderness.
- Adjust seasoning: Taste and adjust salt and pepper according to your preference before serving.
- Let it rest: Allow the chicken to rest for a few minutes after cooking to help retain its juices.
- Use low-sodium broth: This will give you more control over the seasoning level in your dish.
- Thicken sauce if needed: If you prefer a thicker sauce, mix an extra teaspoon of cornstarch with water and stir it in towards the end of cooking.
- Garnish wisely: Fresh herbs like basil or parsley can enhance both appearance and flavor—don’t skip this step!
Best Side Dishes for Crockpot Marry Me Chicken Recipe
Pairing your Crockpot Marry Me Chicken with complementary side dishes can elevate your meal even further. Here are some great options to consider:
-
Garlic Mashed Potatoes
Creamy mashed potatoes flavored with garlic make an excellent base for soaking up the rich sauce. -
Steamed Broccoli
Bright green broccoli adds color and nutrition while balancing out the richness of the chicken dish. -
Roasted Asparagus
Lightly seasoned roasted asparagus provides a crunchy texture contrast that pairs well with tender chicken. -
Quinoa Salad
A refreshing quinoa salad tossed with lemon vinaigrette brings brightness to your plate while being healthy. -
Cauliflower Rice
A low-carb option that’s quick to prepare; it absorbs flavors beautifully from the saucy chicken. -
Sweet Potato Wedges
These add a hint of sweetness and are easy to prepare—just season, bake, and enjoy alongside your main dish. -
Coleslaw
A tangy coleslaw adds crunch and freshness, making it an ideal side that complements creamy dishes well. -
Corn on the Cob
Grilled or boiled corn brings sweetness and fun to your meal—perfect for summer gatherings!
Common Mistakes to Avoid
When preparing your Crockpot Marry Me Chicken Recipe, it’s easy to make some common mistakes that can affect the final dish. Here’s how to avoid them:
- Overcooking the Chicken: Leaving the chicken in the crockpot for too long can lead to dry meat. Stick to the recommended cooking times based on your settings.
- Neglecting Seasoning: Skipping salt and pepper can make your dish bland. Always season your chicken before cooking and taste the sauce before serving.
- Skipping the Butter Step: Not adding butter at the end means missing out on a richer flavor. Be sure to include it during the last 30 minutes of cooking for a creamy finish.
- Not Using Fresh Ingredients: Using stale or old sun-dried tomatoes can diminish taste. Opt for fresh or properly stored ingredients for best results.
- Incorrect Sauce Consistency: Adding too much cornstarch or not mixing it well can lead to an undesirable sauce texture. Whisk thoroughly and gradually add cornstarch for proper consistency.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- Keep in the refrigerator for up to 3 days.
Freezing Crockpot Marry Me Chicken Recipe
- Use a freezer-safe container or bag for storage.
- Freeze for up to 3 months.
Reheating Crockpot Marry Me Chicken Recipe
- Oven: Preheat to 350°F (175°C) and bake covered for about 20-30 minutes until heated through.
- Microwave: Heat in a microwave-safe dish on medium power, stirring occasionally, until warm.
- Stovetop: Place in a skillet over low heat, stirring gently until warmed through.
Frequently Asked Questions
Here are some common questions about making the Crockpot Marry Me Chicken Recipe:
Can I use other meats in this recipe?
Yes! This recipe works well with turkey, beef, or lamb if you prefer a different flavor profile.
How do I adjust cooking time for frozen chicken?
If using frozen chicken breasts, increase cooking time by 1-2 hours on low or about 30 minutes on high.
What should I serve with Crockpot Marry Me Chicken?
This dish pairs beautifully with rice, pasta, or a fresh salad to complement its rich flavors.
Can I customize the sauce?
Absolutely! Feel free to add vegetables like spinach or mushrooms for extra nutrition and flavor.
Final Thoughts
The Crockpot Marry Me Chicken Recipe is not only simple but also incredibly versatile. With its rich flavors and tender chicken, it makes an excellent choice for weeknight dinners or special occasions. Don’t hesitate to customize it by adding your favorite herbs or veggies!
Crockpot Marry Me Chicken
Crockpot Marry Me Chicken is a creamy, savory dish that combines tender chicken with a luscious sauce featuring garlic and sun-dried tomatoes. Perfect for busy weeknights or impressive family meals, this slow-cooked recipe allows you to prepare delicious comfort food with minimal effort.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Total Time: 4 hours 15 minutes
- Yield: Serves 4
- Category: Main
- Method: Slow Cooking
- Cuisine: Italian
Ingredients
- 4 boneless, skinless chicken breasts
- ½ cup chicken broth
- ½ cup heavy cream
- 1 cup grated Parmesan cheese
- 1 tbsp cornstarch
- 1 tbsp minced garlic
- 1 tsp dried oregano
- ½ tsp dried thyme
- ¼ tsp red pepper flakes (optional for heat)
- ½ cup sun-dried tomatoes, chopped
- 2 tbsp butter
- Salt and pepper, to taste
Instructions
- Season chicken breasts with salt and pepper; set aside.
- In a mixing bowl, whisk together chicken broth and cornstarch until smooth. Add heavy cream, Parmesan cheese, garlic, oregano, thyme, and red pepper flakes; mix until well combined.
- Place seasoned chicken in the crockpot and pour the sauce over to fully coat.
- Top with chopped sun-dried tomatoes.
- Cook on low for 4 hours or high for 2 hours until chicken is tender.
- In the last 30 minutes of cooking, stir in butter to enrich the sauce.
- Serve with garnish of fresh basil or parsley if desired.
Nutrition
- Serving Size: 1 piece of chicken with sauce (approx. 200g)
- Calories: 390
- Sugar: 2g
- Sodium: 640mg
- Fat: 26g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 130mg



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